The UK non-alcoholic beer market size reached US$ 766 Million in 2023. Looking forward, IMARC Group expects the market to reach US$ 1,109 Million by 2032, exhibiting a growth rate (CAGR) of 4.20% during 2024-2032. Rising health and wellness concerns among consumers, unique product developments in the market, widespread adoption of effective marketing strategies, growing awareness of non-alcoholic beer, and improved brewing processes represent some of the key factors driving the growth of the market.
Report Attribute
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Key Statistics
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Base Year
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2023 |
Forecast Years
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2024-2032 |
Historical Years
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2018-2023
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Market Size in 2023 | US$ 766 Million |
Market Forecast in 2032 | US$ 1,109 Million |
Market Growth Rate (2024-2032) | 4.20% |
Health and Wellness Trends
The growing awareness of health among consumers has been a major factor that has boosted the growth of non-alcoholic beer in the UK. According to a survey, 8 in 10 adults aged over 18 have decided to modify their lifestyle in 2021, with 7 in 10 adults saying that they are motivated to make healthier lifestyle changes due to coronavirus. The current generation of consumers is more health-conscious and, therefore, is seeking alternatives to beer. While beer holds social value, it also carries several negative health consequences. For instance, sales of no/low drinks in 2021 reached £221m, with a share of 1.6% in total alcohol sales value. It was recorded that the sales value in 2021 was 60% of the total value. This trend is especially popular among the millennial and generation Z because of their focus on health and fitness. Non-alcoholic beer is low in calories and does not contain alcohol; this product is perfect for the modern world where people are more concerned with their health. Besides, the increasing consciousness about mental health and the impact of alcohol on the body and mind also have a positive influence on the non-alcoholic segment because people are now cutting down their alcohol consumption.
New Product Developments and Marketing Communication Initiatives
New and unique products and effective marketing strategies are key factors that help the non-alcoholic beer market grow in the UK. For instance, Diageo, the maker of Johnnie Walker whisky, Don Julio tequila, and Guinness, launched a ‘Breakthrough Innovation’ team, a subsidiary within its current Innovation function, to shape innovation at Diageo beyond the development of new products. Breweries are now using better brewing processes to make non-alcoholic beers more flavorful to appeal to more consumers. The availability of different types of beers from the normal lager beers to the craft beers is flexible to suit the consumers’ tastes. Additionally, awareness through marketing and advertising to focus on the advantages of non-alcoholic beer and association with popular personalities and health-conscious personalities has helped increase the products’ visibility.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country level for 2024-2032. Our report has categorized the market based on brewery type, technology, flavour, packaging, distributional channel, and end user.
Brewery Type Insights:
The report has provided a detailed breakup and analysis of the market based on the brewery type. This includes macro brewery, micro brewery, and others.
Technology Insights:
A detailed breakup and analysis of the market based on the technology have also been provided in the report. This includes restricted fermentation, dealcholization, and others.
Flavour Insights:
The report has provided a detailed breakup and analysis of the market based on the flavour. This includes flavoured and unflavoured.
Packaging Insights:
A detailed breakup and analysis of the market based on the packaging have also been provided in the report. This includes glass bottles, metal cans, and others.
Distributional Channel Insights:
The report has provided a detailed breakup and analysis of the market based on the distribution channel. This includes direct sales, supermarkets and hypermarkets, convenience stores, specialty stores, online retail, and others.
End User Insights:
A detailed breakup and analysis of the market based on the end user have also been provided in the report. This includes institutions and direct consumers.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include London, South East, North West, East of England, South West, Scotland, West Midlands, Yorkshire and The Humber, East Midlands, and Others.
The market research report has also provided a comprehensive analysis of the competitive landscape in the market. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Units | US$ Million |
Scope of the Report | Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Brewery Types Covered | Macro Brewery, Micro Brewery, Others |
Technologies Covered | Restricted Fermentation, Dealcholization, Others |
Flavours Covered | Flavoured, Unflavoured |
Packagings Covered | Glass Bottles, Metal Cans, Others |
Distributional Channels Covered | Direct Sales, Supermarkets and Hypermarkets, Convenience Stores, Specialty Stores, Online Retail, Others |
End Users Covered | Institutions, Direct Consumers |
Regions Covered | London, South East, North West, East of England, South West, Scotland, West Midlands, Yorkshire and The Humber, East Midlands, Others |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |