Spain Ice Cream Market

Spain Ice Cream Market Overview:

The Spain ice cream market is projected to exhibit a growth rate (CAGR) of 4.20% during 2024-2032. The advent of low-fat and organic product options, rising consumer demand for premium and artisanal flavors, the growing tourism sector, climate changes, and expanding retail channels are some of the major factors propelling the growth of the market.

Spain Ice Cream Market Trends:

Increasing Demand for Premium and Artisanal Flavors

The rising demand among consumers for high-quality, unique, and gourmet ice cream options is driving the growth in the premium and artisanal segment of ice cream in Spain. For instance, until 28th April 2024, the first pop-up by Jordi Roca, one of the Roca Brothers from El Celler de Can Roca, and his wife Ale Rivas hosted their first pop-up at the Royal Hideaway Corales hotel in Costa Adeje. This innovative ice cream parlor offers a wide array of imaginative desserts including soft ice creams, popsicles, tubs, chocolates, and more, all crafted to transport visitors into Jordi Roca’s fantastical world of sweets.

Rising Health-Conscious Trends

The increasing demand for healthier ice cream alternatives, including low-fat, low-sugar, organic, and dairy-free options, as consumers become more health-aware and look for guilt-free indulgences. For instance, in August 2021, Lidl launched the new Skyr Frozen ice creams, in tubs and on sticks for less than 2.5 euros and expanded its range of protein products with a new variety of high-protein yogurts. Skyr is a fresh cheese with the texture of Greek yogurt from Iceland, which has been consumed for centuries, and contains much more protein and far fewer calories than traditional yogurt. Lidl is expanding its range of protein products, following market trends, and its range of high protein products with a new variety of high-protein yogurts and a new and innovative launch: Skyr Frozen ice creams. A new and wide gastronomic assortment, rich in protein, low in fat, and high in probiotics can help improve the intestinal flora. The launch of the new Skyr Frozen ice creams is one of the great novelties of the moment, with Lidl the first supermarket to anticipate market trends and offer this ice cream with an authentic Skyr recipe, with a soft and creamy texture, high protein content, and 0% fat.

Spain Ice Cream Market News:

• In April 2024, Formula One heartthrob Charles Leclerc, known for his skill on the racing track as well as his musical talent as a producer and composer, ventured into the world of frozen desserts with his ice cream line called LEC. This frozen venture marks a new chapter in Leclerc's diverse career. LEC ice cream promises a delightful experience with its range of flavours, each carefully crafted to strike the perfect balance between indulgence and mindful consumption.
• In February 2024, the Spanish Ice Cream Making Championship was held again on the 17th and 18th at InterSICOP, the International Bakery, Confectionery, Ice Cream, Coffee, and Equipment Show organized by IFEMA MADRID at Feria de Madrid. This year, it was conducted under a different name (MMAHE) and featured a new participation mechanism.
   

Spain Ice Cream Market Segmentation:

IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country level for 2024-2032. Our report has categorized the market based on flavor, category, product, and distribution channel.

Flavor Insights:

• Vanilla
• Chocolate
• Fruit
• Others
   

The report has provided a detailed breakup and analysis of the market based on the flavor. This includes vanilla, chocolate, fruit, and others.

Category Insights:

• Impulse Ice Cream
• Take-Home Ice Cream
• Artisanal Ice Cream
   

A detailed breakup and analysis of the market based on the category have also been provided in the report. This includes impulse ice cream, take-home ice cream, and artisanal ice cream.

Product Insights:

• Cup
• Stick
• Cone
• Brick
• Tub
• Others
   

The report has provided a detailed breakup and analysis of the market based on the product. This includes cup, stick, cone, brick, tub, and others.

Distribution Channel Insights:

• Supermarkets/Hypermarkets
• Convenience Stores
• Ice Cream Parlors
• Online Stores
• Others
   

A detailed breakup and analysis of the market based on the distribution channel have also been provided in the report. This includes supermarkets/hypermarkets, convenience stores, ice cream parlors, online stores, and others.

Regional Insights:

• Northern Spain
• Eastern Spain
• Southern Spain
• Central Spain
• Others
   

The report has also provided a comprehensive analysis of all the major regional markets, which include Northern Spain, Eastern Spain, Southern Spain, Central Spain, and Others.

Competitive Landscape:

The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Spain Ice Cream Market Report Coverage:

Key Questions Answered in This Report:

• How has the Spain ice cream market performed so far and how will it perform in the coming years?
• What has been the impact of COVID-19 on the Spain ice cream market?
• What is the breakup of the Spain ice cream market on the basis of flavor?
• What is the breakup of the Spain ice cream market on the basis of category?
• What is the breakup of the Spain ice cream market on the basis of product?
• What is the breakup of the Spain ice cream market on the basis of distribution channel?
• What are the various stages in the value chain of the Spain ice cream market? 
• What are the key driving factors and challenges in the Spain ice cream?
• What is the structure of the Spain ice cream market and who are the key players?
• What is the degree of competition in the Spain ice cream market? 

Key Benefits for Stakeholders:

• IMARC’s industry report offers a comprehensive quantitative analysis of various market segments, historical and current market trends, market forecasts, and dynamics of the Spain ice cream market from 2018-2032.
• The research report provides the latest information on the market drivers, challenges, and opportunities in the Spain ice cream market.
• Porter's five forces analysis assist stakeholders in assessing the impact of new entrants, competitive rivalry, supplier power, buyer power, and the threat of substitution. It helps stakeholders to analyze the level of competition within the Spain ice cream industry and its attractiveness.
• Competitive landscape allows stakeholders to understand their competitive environment and provides an insight into the current positions of key players in the market.