The global soybean oil market size was valued at 62.29 Million Tons in 2024. Looking forward, IMARC Group estimates the market to reach 72.3 Million Tons by 2033, exhibiting a CAGR of 1.7% during 2025-2033. China currently dominates the market, holding a significant market share of over 32.0% in 2024. The increasing preference for plant-based and trans-fat-free oils, rising health consciousness and awareness among the masses and growing product utilization in various industrial applications are strengthening soybean oil market share in the global edible oil industry.
Report Attribute
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Key Statistics
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Base Year
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2024 |
Forecast Years
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2025-2033 |
Historical Years
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2019-2024
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Market Size in 2024 | 62.29 Million Tons |
Market Forecast in 2033 | 72.3 Million Tons |
Market Growth Rate 2025-2033 | 1.7% |
The soybean oil market is driven by rising consumer demand for plant-based and heart-healthy oils, expanding food processing industries and increasing biodiesel production. Government policies promoting renewable energy and sustainability further boost market growth. Technological advancements in oil extraction and refining enhance yield and quality. Growing awareness of functional health benefits including omega-3 and vitamin E content fuels demand. Fluctuating soybean production, geopolitical trade policies and supply chain dynamics influence pricing and market stability. According to the report published by IBEF, in October 2024, Indian soybean production rose by 6% to 1.26 million tonnes in the current kharif season with an average yield of 1,063 kg per hectare. Soybeans were sown in 11.83 million hectares. Madhya Pradesh produced 5.54 million tonnes, while the government set the MSP at $58.23 per quintal for 2024-25.
The U.S. soybean oil market is driven by strong demand from the food processing, biofuel and industrial sectors. The expansion of renewable diesel and biodiesel production supported by government incentives like the Renewable Fuel Standard (RFS) fuels growth. Rising consumer preference for plant-based and trans-fat-free oils boosts food industry adoption. Technological advancements in refining and genetically modified soybean varieties enhance yield and quality. Additionally, fluctuating soybean crop yields, trade policies, and global supply chain shifts impact pricing and market dynamics. In October 2024, the USDA's Crop Production report forecasts U.S. soybean production at 4.58 billion bushels, a 10% increase from 2023. Yields are expected to average 53.1 bushels per acre, down 0.1 bushel from the previous forecast, with a harvested area of 86.3 million acres, unchanged from earlier estimates.
Rising Demand for Edible Oil
The rising demand for edible oils is a significant driver of growth in the soybean oil market. For instance, according to IMARC, the India edible oil market size reached 24.7 Million Tons in 2023. Looking forward, IMARC Group expects the market to reach 27.9 Million Tons by 2032, exhibiting a growth rate (CAGR) of 1.35% during 2024-2032. As populations expand and consumer preferences shift towards healthier and more versatile cooking oils, soybean oil's favorable properties and affordability make it a top choice. Additionally, its use in various food products and cooking applications further fuels the soybean oil market demand. These factors are expected to propel the soybean oil market in the coming years.
Increasing Health Consciousness
There is a rise in the demand for soybean oil due to the growing health consciousness among consumers across the globe. People are increasingly preferring nutrient-rich food products, which offer a positive market outlook. According to a report from the industry, India used approximately over five million metric tons of soybean oil during the fiscal year 2023. A significant part of this quantity was brought into the country. Soybean oil is considered a healthier choice due to its favorable fatty acid composition. For instance, according to an article published by the National Library of Medicine, soybean oil reduces circulating cholesterol and the risk of coronary heart disease while having no effect on inflammation or oxidation indicators. These factors further positively influence the soybean oil market forecast.
Growing Biofuel Production
The rising biofuel production is significantly driving growth in the soybean oil market. For instance, according to an article published by IEA, biofuel demand is expected to grow by 38 billion liters between 2023 and 2028, an almost 30% rise over the previous five years. In fact, worldwide biofuel consumption climbs 23% to 200 billion liters by 2028. Soybean oil is a key feedstock for biodiesel production. Biodiesel made from soybean oil is widely used as an alternative to petroleum diesel, and its production has been increasing due to environmental policies and mandates, thereby boosting the soybean oil market revenue.
IMARC Group provides an analysis of the key trends in each segment of the global soybean oil market report, along with forecasts at the global, and regional level from 2025-2033. Our report has categorized the market based on end-use.
Analysis by End-Use:
Food leads the market with around 76.8% of market share in 2024. According to the soybean oil market outlook, the food industry is one of the largest consumers of soybean oil as it is widely used for various culinary purposes, such as cooking, frying, baking, and as an ingredient in processed foods. In line with this, the rising adoption of ready-to-eat (RTE) food products among the masses is contributing to the growth of the market. Additionally, increasing health consciousness is driving demand for soybean oil due to its high unsaturated fat content and omega-3 fatty acids. Expanding food service and restaurant industries further fuel consumption while innovations in oil processing improve product stability and shelf life.
Regional Analysis
In 2024, China accounted for the largest market share of over 32.0%. According to the soybean oil market statistics, China held the biggest market share as it is the major producer of soybeans. Apart from this, the rising demand for soybean oil on account of the thriving food service industry is contributing to the growth of the market in the country. In line with this, the increasing consumption of processed and convenience food products is propelling the growth of the market in China. Furthermore, the rising adoption of soybean oil due to changing consumer eating habits is bolstering the growth of the market in the country. In 2023, industry reports indicated that approximately 17.8 million metric tons of soybean oil were consumed by China's population.
The US soybean oil market is growing, fueled by robust domestic production, rising biodiesel demand, and government policies favoring renewable energy. The USDA now projects 12.8 billion pounds of soybean oil will be used in biofuel production during 2023-'24, emphasizing the expanding role of renewable fuels. Federal policies such as the Renewable Fuel Standard (RFS) and tax credits continue to drive soybean oil use in biodiesel and renewable diesel. In addition, food processing firms use soybean oil for myriad purposes, generating stable demand. Large processors including ADM and Bunge control refining and distribution, securing domestic market supply while sending increasing volumes into key markets in China and Mexico. Ongoing investment in processing capacity and sustainability efforts further entrenches the market.
Supported by its massive soybean production and strong exporting capabilities, Brazil is the dominant force in the global soybean oil industry. According to USDA forecasts for 2023–2024, Brazil produced 10.94 million metric tons of soybeans, or 17% of global production. In 2023, the nation's soybean exports were about 102 million metric tons, a 29% increase over the previous year and worth approximately USD 53.2 billion. Due to its use in food processing and the creation of biodiesel, soybean oil is becoming more and more in demand locally. Government regulations requiring the blending of biodiesel also encourage market expansion. Processing and exports are driven by major businesses like Bunge and Cargill, which maintain Brazil's competitiveness in the global market.
At present, the European soybean oil market is swinging in various imports and demanding more food and biofuel applications. For the soybean imports into the European Union in the 2023/24 season, which started in July, figures had already amounted to 4.23 million metric tons by November, as per reports. Because of limited domestic soybean cultivation, the region heavily relies on imports, principally from Brazil and the United States. Soybean oil is commonly regarded as oil to be used in food processing, while currently, sustainability initiatives and biofuel mandates are going to bring its application into renewable energy. Leading refiners like Bunge and Cargill contribute considerably to processing and distribution. Again, stricter EU regulations would only create have to import goods deforested linked throughout the seas into such very same markets trends. Those would push suppliers to adapt their sustainable sourcing policies.
Argentina significantly influences the global soybean oil market, being one of the major producers and exporters. An industrial report indicated that the country's soybean oil consumption was around 2.29 million metric tons in 2022, with projections suggesting it will rise to 2.55 million metric tons by 2023. The country is a key exporter mainly to the European Union and Asia due to large-scale soybean cultivation. Policies supporting biodiesel from soybean oil further enhance domestic demand. Major processing and export players are Vicentin and Molinos Río de la Plata. With its favorable location and infrastructure for soybean oil production, Argentina's attractiveness in the competitive global market is assured.
An expansive yet growing Indian populace, a burgeoning middle class, and rising consumption of processed foods have created a demand for soybean oil both home and abroad. According to an industrial report, by August 2023, India had brought in 357,890 tonnes of crude soybean oil, which represented 48 percent of the country's overall vegetable oil imports. Thus, soybean oil remains the most imported edible oil in India, with Brazil and Argentina as the major suppliers. The demand for soybean oil comes primarily from cooking and food processing and packaged foods. While import dependence is relieved by domestic refining capacity, primarily players such as Adani Wilmar and Ruchi Soya have been refining a large volume of imported crude oils. The government supports local oilseed production to lessen import dependence, alongside policies to control oil prices. Healthy oil consumption awareness leads to pressure on the market for new opportunities and innovation.
Key players in the industry are investing in research and development (R&D) activities to improve production processes, develop new product formulations, and enhance the quality and functionality of soybean oil. They are also exploring new extraction techniques, optimizing refining processes, and developing specialty variants of soybean oil to cater to specific customer needs. In line with this, major manufacturers are offering organic or non-genetically modified organism (GMO) variants of soybean oil, introducing specialty blends, and diversifying into value-added products, such as flavored or infused soybean oils. Apart from this, companies are opening soybean oil production facilities across the globe, which is positively influencing the market.
The report provides a comprehensive analysis of the competitive landscape in the soybean oil market with detailed profiles of all major companies, including:
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million Tons, Billion USD |
Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Predictive Market Assessment:
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End-Uses Covered | Food, Feed, Industrial |
Regions Covered | China, United States, Brazil, Europe, Argentina, India, Others |
Companies Covered | Archer Daniels Midland Company, Bunge Limited, Cargill, Incorporated, Louis Dreyfus Company B.V., Wilmar International Limited, etc. |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Benefits for Stakeholders:
The soybean oil market was valued at 62.29 Million Tons in 2024.
IMARC estimates the soybean oil market to reach 72.3 Million Tons by 2033, exhibiting a CAGR of 1.7% during 2025-2033.
The soybean oil market is driven by rising demand from the food and beverage industry, expanding biofuel production, and increasing health awareness. Government policies promoting renewable energy, technological advancements in refining, and growing consumer preference for plant-based oils further support market growth. Fluctuating crop yields and global trade policies also impact supply dynamics.
China accounted for the largest market share driven by high domestic consumption, strong demand from the food and biofuel industries, and government initiatives supporting soybean oil production and imports. The country’s growing population and expanding food processing sector further contribute to its market leadership.
Some of the major players in the soybean oil market include Archer Daniels Midland Company, Bunge Limited, Cargill, Incorporated, Louis Dreyfus Company B.V., Wilmar International Limited, etc.