The Russia cheese market size reached 1.6 Million Tons in 2023. Looking forward, IMARC Group expects the market to reach 2.6 Million Tons by 2032, exhibiting a growth rate (CAGR) of 5.10% during 2024-2032. The market is experiencing steady growth driven by the increasing consumer demand for cheese on account of shifting dietary preferences, rising investments in local dairy infrastructure, and the growing popularity of locally sourced products among the masses.
Report Attribute
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Key Statistics
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Base Year
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2023
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Forecast Years
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2024-2032
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Historical Years
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2018-2023
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Market Size in 2023 | 1.6 Million Tons |
Market Forecast in 2032 | 2.6 Million Tons |
Market Growth Rate 2024-2032 | 5.10% |
Growing consumer demand for cheese
Russia is witnessing a growing domestic demand for cheese that can be attributed to the changes in consumer dietary preferences and increasing purchasing power. A rising number of consumers with inflating disposable incomes in Russia are increasingly seeking a diversified diet that includes different types of cheeses. Moreover, continuously developing retail chains and supermarkets throughout the country are making cheese more accessible to a greater number of consumers who have become curious about it, which is fueling the market. Along with this, the increasing popularity of Western cuisine and expansion of Western restaurants are exposing the Russian consumer to a greater variety of cheese types, thus driving interest in premium and specialty cheeses. Another factor driving the industry is an augmenting rise in the product demand from health-conscious consumers, given that cheese is increasingly being recognized for its nutritional value and positive health benefits, such as high protein and calcium levels. The value-addition efforts by the cheese manufacturers expressing these health-positive aspects through marketing have resonated with consumers, leaning towards more consumption. Furthermore, the rise in online grocery shopping platforms has also made a wider variety of cheeses more accessible, further driving consumer demand across different regions in Russia.
Government support and protectionist policies
The implementation of support and protectionist policies by the Russian government is one of the major driving factors that is propelling the growth of the cheese market. Due to the international sanctions and trade restrictions, the Russian government opted for self-sufficiency policies in food production. These initiatives, with a significant focus on dairy products like cheese, encompass import substitution, subsidization of dairy farmers and cheesemakers, and investments in infrastructure and technology. The Russian cheese market is also expanding due to significant local production gains, driven by restrictive measures on imports and substantial governmental support. Improved technology and consumer preference for locally sourced products have further bolstered the competitiveness and quality of domestic cheese. Effectively, these policies created a good environment for the development of the local cheese industry by encouraging investments and innovations. Furthermore, the current government’s food security agenda is leading to programs aimed at expanding the production capacity of the dairy sector to ensure a stable supply of raw materials for cheesemaking.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the regional and country levels for 2024-2032. Our report has categorized the market based on source, type, product, form, and distribution channel.
Source Insights:
The report has provided a detailed breakup and analysis of the market based on the source. This includes cow milk, buffalow milk, goat milk, and others.
Type Insights:
The report has provided a detailed breakup and analysis of the market based on the type. This includes natural and processed.
Product Insights:
The report has provided a detailed breakup and analysis of the market based on the product. This includes mozzarella, cheddar, feta, parmesan, roquefort, and others.
Form Insights:
The report has provided a detailed breakup and analysis of the market based on the form. This includes slices, diced/cubes, shredded, liquid, and others.
Distribution Channel Insights:
The report has provided a detailed breakup and analysis of the market based on the distribution channel. This includes supermarkets and hypermarkets, convenience stores, specialty stores, online, and others.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Central District, Volga District, Urals District, Northwestern District, Siberian District and Others.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Units | Million Tons |
Scope of the Report | Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Sources Covered | Cow Milk, Buffalow Milk, Goat Milk, Others |
Types Covered | Natural, Processed |
Products Covered | Mozzarella, Cheddar, Feta, Parmesan, Roquefort, Others |
Forms Covered | Slices, Diced/Cubes, Shredded, Liquid, Others |
Distribution Channels Covered | Supermarkets and Hypermarkets, Convenience Stores, Specialty Stores, Online, Others |
Regions Covered | Central District, Volga District, Urals District, Northwestern District, Siberian District, Others |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |