The North Africa table olives market size reached 5.3 Million Metric Tons in 2024. Looking forward, IMARC Group expects the market to reach 18.8 Million Metric Tons by 2033, exhibiting a growth rate (CAGR) of 13.56% during 2025-2033.
Report Attribute
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Key Statistics
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Base Year
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2024
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Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | 5.3 Million Metric Tons |
Market Forecast in 2033 | 18.8 Million Metric Tons |
Market Growth Rate 2025-2033 | 13.56% |
Olives, a variant of Drupes fruit, stands for small oval fruits that are green in color when unripe and turns black upon ripening. Table olives are consumed as a food product rather than being used for oil extraction. Some of the common variants of table olives comprise of whole olives, stoned (Pitted) olives, stuffed olives, olives with capers, olive paste and tapenade, etc. They offer several health benefits in preventing diabetes, decreasing inflammation, lowering blood pressure levels, reducing the risk of gastrointestinal diseases, strengthening bones, controlling blood cholesterol, etc. Various packaging solutions that are used for table olives include glass jars, metallic tins, plastic package, boxes, pouches, etc. In North Africa, table olives are widely used as condiments, salad dressing, toppings, etc.
The rising consumer health concerns along with the growing awareness towards several dietary benefits of olives are currently driving the market growth in North Africa. Furthermore, the elevating levels of globalization have led to the growing penetration of western culinary practices in the region. This has resulted in the increasing use of table olives in the preparation of numerous dishes, such as pasta, pizza, bruschetta, etc., thereby further augmenting the product demand in North Africa. Apart from this, the growing consumption of ready-to-eat and processed food products is also catalyzing the use of table olives in various condiments, such as gourmet marinated olives, olive salad dressings, olive tapenade, green olive sauce, etc. In the coming years, the introduction of numerous government policies pertaining to agricultural development and domestic production of olives will continue to drive the market growth in North Africa.
IMARC Group provides an analysis of the key trends in each segment of the North Africa table olives market report, along with forecasts at the regional and country levels from 2025-2033. Our report has categorized the market based on type, form, packaging type and distribution channel.
Breakup by Type:
Breakup by Form:
Breakup by Packaging Type:
Breakup by Distribution Channel:
Breakup by Country:
The competitive landscape of the industry has also been examined with some of the key players being Egitalco, Americana - Egyptian Canning Co., MedilifeFood, Dr. Olivee Co., SFI - Special Food industry international Co., and Wadi Group Company.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD, Million Metric Tons |
Segment Coverage | Type, Form, Packaging Type, Distribution Channel, Country |
Countries Covered | Algeria, Egypt, Libya, Morocco, Tunisia, Others |
Companies Covered | Egitalco, Americana - Egyptian Canning Co., MedilifeFood, Dr. Olivee Co., SFI - Special Food industry international Co. and Wadi Group Company |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report: