North Africa Fruits and Vegetables Processing Market Report by Equipment Type (Pre-Processing Equipment, Peeling/ Inspection/ Slicing, Washing and Dewatering, Fillers, Packaging and Handling, Seasoning Systems, and Others), Operation Type (Automatic, Semi-Automatic), Food Type (Fruits, Vegetables), Product Type (Fresh, Fresh-Cut, Canned, Frozen, Dried and Dehydrated, Convenience), and Country 2024-2032
Market Overview:
The North Africa fruits and vegetables processing market size reached US$ 77.0 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 111.3 Billion by 2032, exhibiting a growth rate (CAGR) of 4.2% during 2024-2032.
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Report Attribute
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Key Statistics
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Base Year
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2023
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Forecast Years
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2024-2032
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Historical Years
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2018-2023
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| Market Size in 2023 | US$ 77.0 Billion |
| Market Forecast in 2032 | US$ 111.3 Billion |
| Market Growth Rate (2024-2032) | 4.2% |
Fruits and vegetables processing refers to the preparation of ready-to-eat, frozen, canned, and dehydrated fruits and vegetables for direct consumption. Some of the common processing methods include pasteurization, sterilization, pulp extraction, acidification, blanching, refrigeration, irradiation, etc. These processes help in preserving the flavor, color, texture, and nutritional content of fruits and vegetables, along with improving their shelf life. In North Africa, the demand for processed fruits and vegetables is primarily driven by the rising hectic work schedules and sedentary lifestyles of the consumers.
Note: Information in the above chart consists of dummy data and is only shown here for representation purpose. Kindly contact us for the actual market size and trends.
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The elevating levels of urbanization along with the increasing adoption of western food trends are propelling the market for fruits and vegetables processing in North Africa. Furthermore, the expanding agriculture sector in the region based on favorable climatic and soil conditions has led to the improved production of several crops. The increasing penetration of international market players coupled with the growing number of export activities pertaining to processed fruits and vegetables from North Africa to the rest of the world, is further augmenting the market. Apart from this, improving consumer living standards supported by their rising income levels have increased the per capita expenditures on high-quality and premium processed food products. Furthermore, the increasing availability of processed fruits and vegetables across supermarkets, hypermarkets, specialty stores, online retail stores, etc., offering a wide array of high-quality products for consumers with different tastes and preferences, is also driving the North Africa market for processed fruits and vegetables. Additionally, the growing consumer concerns towards the high content of pesticides, chemical fertilizers, and GMOs, in conventional crops are catalyzing the demand for organic product variants. Several advancements in the food processing sector have led to the emergence of innovative techniques for providing prolonged shelf life and improved taste and texture for processed fruits and vegetables.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the North Africa fruits and vegetables processing market report, along with forecasts at the regional and country level from 2024-2032. Our report has categorized the market based on equipment type, operation type, food type and product type.
Breakup by Equipment Type:
- Pre-Processing Equipment
- Peeling/ Inspection/ Slicing
- Washing and Dewatering
- Fillers
- Packaging and Handling
- Seasoning Systems
- Others
Breakup by Operation Type:
- Automatic
- Semi-Automatic
Breakup by Food Type:
- Fruits
- Vegetables
Breakup by Product Type:
Note: Information in the above chart consists of dummy data and is only shown here for representation purpose. Kindly contact us for the actual market size and trends.
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- Fresh
- Fresh-Cut
- Canned
- Frozen
- Dried and Dehydrated
- Convenience
Breakup by Country:
- Algeria
- Egypt
- Libya
- Morocco
- Sudan
- Western Sahara
- Tunisia
Competitive Landscape:
The competitive landscape of the industry has also been examined with some of the key players being Nestlé S.A, Olam International and The Kraft Heinz Company.
Report Coverage:
| Report Features | Details |
|---|---|
| Base Year of the Analysis | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Units | US$ Billion |
| Segment Coverage | Equipment Type, Operation Type, Food Type, Product Type, Country |
| Countries Covered | Algeria, Egypt, Libya, Morocco, Sudan, Western Sahara,Tunisia |
| Companies Covered | Nestlé S.A, Olam International and The Kraft Heinz Company |
| Customization Scope | 10% Free Customization |
| Report Price and Purchase Option | Single User License: US$ 3699 Five User License: US$ 4699 Corporate License: US$ 5699 |
| Post-Sale Analyst Support | 10-12 Weeks |
| Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report
The North Africa fruits and vegetables processing market was valued at US$ 77.0 Billion in 2023.
We expect the North Africa fruits and vegetables processing market to exhibit a CAGR of 4.2% during 2024-2032.
The rising popularity of western food products, along with the growing number of export activities pertaining to processed fruits and vegetables, is primarily driving the North Africa fruits and vegetables processing market.
The sudden outbreak of the COVID-19 pandemic has led to the changing consumer inclination from conventional brick-and-mortar distribution channels towards online retail platforms for the purchase of processed fruits and vegetables across several North African nations.
Based on the food type, the North Africa fruits and vegetables processing market has been segregated into fruits and vegetables, where vegetables currently hold the largest market share.
Based on the product type, the North Africa fruits and vegetables processing market can be bifurcated into fresh, fresh-cut, canned, frozen, dried and dehydrated, and convenience. Currently, canned exhibits a clear dominance in the market.
On a regional level, the market has been classified into Algeria, Egypt, Libya, Morocco, Sudan, Western Sahara, and Tunisia.
Some of the major players in the North Africa fruits and vegetables processing market include Nestlé S.A, Olam International, and The Kraft Heinz Company.
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