The global jerky snacks market size reached USD 5.7 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 8.8 Billion by 2033, exhibiting a growth rate (CAGR) of 4.79% during 2025-2033. The emerging trend of healthy snacking, rising demand for high-grade protein and exotic flavors, and new product launches by key players represent some of the key factors driving the market.
Report Attribute
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Key Statistics
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Base Year
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2024
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Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024
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USD 5.7 Billion |
Market Forecast in 2033
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USD 8.8 Billion |
Market Growth Rate 2025-2033 | 4.79% |
Jerky snacks are healthy, nutrient-rich snacks comprising lean trimmed meat cut into strips, cooked, and dehydrated to remove moisture from the meat and prevent spoilage. They are shelf-stable, on-the-go food items that require no additional preparation. They are usually marinated with a mixture of seasonings and liquid ingredients, mainly salt, which acts as a natural preservative. They are generally high in lean protein and low in fat, making them a healthy snacking option. They are commonly available in a range of unique flavors and types in the market and sold in re-sealable pouches and packages to improve convenience and portability. As a result, jerky snacks have gained immense popularity among the masses due to their excellent nutritional content, ready-to-eat nature, and prolonged shelf life.
Due to the growing health consciousness among the masses, individuals are increasingly incorporating protein-rich foods into their daily diets. Consequently, the rising consumer awareness regarding the high-nutrition content of jerky snacks represents the primary factor driving the market growth. Additionally, with the emerging trend of healthy snacking, there has been a significant shift from carbohydrate-enriched products toward nutritional snacks that are less processed, made using natural ingredients, and available in multiple flavors. In line with this, the escalating demand for high-grade protein and exotic flavors that provide quick energy to on-the-go consumers, especially among the millennial population, is contributing to product sales. Furthermore, the leading manufacturers are introducing jerky snacks in a diverse range of unique flavors, including habanero, teriyaki, maple, pineapple, sriracha, barbecue, pepper, and sweet cherry, to expand their product portfolio and customer base. Along with this, the easy product availability via organized offline retail channels and e-commerce platforms has propelled market growth. Besides this, the launch of innovative product variants, such as grass-fed, natural, organic, and produced without antibiotics, has catalyzed market growth. Some of the other factors, including the expanding young and fitness-conscious population, shifting consumer inclination toward leading a healthy lifestyle, changing dietary habits, rapid urbanization, elevating income levels, and rising preferences for packaged foods, are also anticipated to create a favorable market outlook in the coming years.
IMARC Group provides an analysis of the key trends in each segment of the global jerky snacks market, along with forecasts at the global, regional, and country levels from 2025-2033. Our report has categorized the market based on product and distribution channel.
Product Insights:
The report has provided a detailed breakup and analysis of the jerky snacks market based on the product. This includes beef, pork, poultry, and others. According to the report, beef represented the largest segment.
Distribution Channel Insights:
A detailed breakup and analysis of the jerky snacks market based on the distribution channel has also been provided in the report. This includes offline and online. According to the report, offline accounted for the largest market share.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Europe (Germany, France, the United Kingdom, Italy, Spain, and others); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, North America was the largest market for jerky snacks. Some of the factors driving the North America jerky snacks market included its expanding health-conscious population, rising consumer preferences for healthy snacks, inflating consumer expenditure capacities, etc.
The report has also provided a comprehensive analysis of the competitive landscape in the global jerky snacks market. Competitive analysis such as market structure, market share by key players, player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided. Some of the companies covered include Chef’s Cut Real Jerky Co., Frito-Lay North America Inc. (PepsiCo Inc.), Jack Link's LLC, Oberto Snacks Inc. (Premium Brands Holdings Corporation), Old Trapper Smoked Products Inc., Tillamook Country Smoker, etc. Kindly note that this only represents a partial list of companies, and the complete list has been provided in the report.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Billion USD |
Products Covered | Beef, Pork, Poultry, Others |
Distribution Channels Covered | Offline, Online |
Regions Covered | Asia Pacific, Europe, North America, Latin America, Middle East and Africa |
Countries Covered | United States, Canada, Germany, France, United Kingdom, Italy, Spain, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico |
Companies Covered | Chef’s Cut Real Jerky Co., Frito-Lay North America Inc. (PepsiCo Inc.), Jack Link's LLC, Oberto Snacks Inc. (Premium Brands Holdings Corporation), Old Trapper Smoked Products Inc., Tillamook Country Smoker, etc. |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |