The India rice market size reached USD 10.1 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 12.2 Billion by 2033, exhibiting a growth rate (CAGR) of 2.1% during 2025-2033. The increasing domestic consumption, rising exports, government support, ongoing technological advancements in farming, expanding cultivation areas, improved irrigation infrastructure, and a growing population demanding staple foods are some of the key factors impelling the market growth.
Report Attribute
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Key Statistics
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Base Year
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2024
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Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024
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USD 10.1 Billion |
Market Forecast in 2033
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USD 12.2 Billion |
Market Growth Rate 2025-2033 | 2.1% |
Increasing domestic demand and consumption
India is among the world's top rice consumers. Much of the Indian population relies on rice as a staple diet, and as the nation's population grows, so does the demand for rice. This trend has also been influenced by rapid urbanization and shifting dietary habits, with a growing middle class consuming more rice because it is inexpensive and convenient. Furthermore, rice is a crucial component of India's Public Distribution System (PDS), which aims to ensure food security by providing subsidized food grains to low-income families. This government initiative further boosts domestic demand as rice remains a staple food item distributed through the PDS network. Furthermore, the increase in per capita income also plays a crucial role in bolstering the India rice market growth, as consumers can now afford higher-quality rice varieties.
Rising exports of rice
India is one of the largest exporters of rice in the world, particularly basmati and non-basmati varieties. Indian rice is highly sought after in countries due to its quality and competitive pricing. The country's strategic trade agreements and robust export policies have facilitated access to these international markets, further boosting export volumes. Additionally, higher export earnings have resulted from the world's preference for basmati rice, an expensive variety that is predominantly grown in India. Recent developments in export infrastructure, such as improved storage and transportation facilities, have also contributed to the growth of rice exports. The government's initiatives to promote rice exports through incentives and by addressing logistical bottlenecks have enhanced nation’s position in the rice market, thus propelling the Indian rice demand.
Advancements in agricultural practices and technology
Technological and agricultural practice advancements have increased productivity and efficiency, aiding in market expansion. The adoption of high-yield rice varieties, better pest management, and efficient irrigation techniques have led to higher production levels. The introduction of hybrid rice varieties and genetically modified crops has increased resistance to pests and diseases, resulting in better crop yields. Moreover, the use of precision farming technologies, such as global positioning systems (GPS) and remote sensing, allows farmers to optimize resource use, reduce waste, and improve crop management practices. In line with this, government initiatives offering subsidies and training for modern farming techniques are providing an impetus to the market growth. Additionally, the development of digital platforms for market information, weather forecasting, and access to credit has empowered farmers to make informed decisions, thereby positively impacting the India rice market outlook.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country and regional levels for 2025-2033. Our report has categorized the market based on product type, type, grain size, distribution channel, and application.
Breakup by Product Type:
The report has provided a detailed breakup and analysis of the market based on the product type. This includes regular and aromatic.
Based on the India rice market research report, regular rice, also known as non-aromatic rice, is a staple food in the country and is widely consumed for its affordability and versatility. It includes varieties like Sona Masuri and IR64. Regular rice is primarily grown for domestic consumption and forms a significant part of the PDS.
Besides this, aromatic rice, such as basmati, is known for its distinctive fragrance and long grains, making it a premium product in both domestic and international markets. Aromatic rice, which is prized for its distinct flavor and superior quality, fetches higher prices and is frequently used in specialty meals, which considerably increases demand for exports.
Breakup by Type:
A detailed breakup and analysis of the market based on the type have also been provided in the report. This includes red rice, arborio rice, black rice, grain fragrance rice, brown rice, rosematta rice, grain parboiled rice, sushi rice, and others.
India's rice market forecast shows that red rice, a whole grain rice known for its reddish hue comes from its high anthocyanin content. It is rich in fiber, vitamins, and minerals, making it popular for health-conscious consumers.
In contrast, arborio rice is a short-grain rice variety primarily used in Italian dishes like risotto. It is known for its high starch and has a creamy texture when cooked. It is less common in Indian cuisine but is gaining popularity in gourmet cooking and specialty restaurants.
Moreover, black rice also known as forbidden rice, is a nutrient-dense rice variety rich in antioxidants, especially anthocyanins. It has a deep black color that turns purple when cooked and offers a slightly nutty taste. Black rice is increasingly popular in India for its health benefits and unique flavor.
Besides this, grain fragrance rice, often referred to as fragrant or jasmine rice, is prized for its aromatic qualities and slightly sticky texture. Although not traditionally part of Indian cuisine, it is gaining popularity due to its distinct floral aroma and softness, making it a preferred choice for special dishes.
Brown rice is a whole grain rice with the bran layer intact, providing higher fiber and nutrient content compared to white rice. It is increasingly favored in India for its health benefits, such as improved digestion and reduced risk of chronic diseases, appealing to health-conscious consumers.
Along with this, rosematta rice is known as Kerala red rice, is a coarse, parboiled rice with a reddish-brown color. It is commonly used in South Indian cuisine, particularly in Kerala, and is appreciated for its distinct flavor and chewy texture.
Meanwhile, grain parboiled rice is partially precooked in its husk, preserving more nutrients than regular white rice. It is less sticky, making it ideal for dishes that require firmer rice grains. Parboiled rice is widely used in India for its enhanced nutritional value and longer shelf life.
Furthermore, sushi rice is a short-grain rice variety known for its sticky texture, which is essential for making sushi. Although traditionally not part of Indian cuisine, sushi rice is becoming more popular in urban areas due to the rising influence of Japanese cuisine in India’s dining scene.
Apart from this, other product variants include sticky rice, wild rice, and low-GI rice that cater to niche markets. These varieties are used in specific culinary applications or diets, often chosen for their unique textures, flavors, or health benefits, contributing to the diversity of the Indian rice market.
Breakup by Grain Size:
The report has provided a detailed breakup and analysis of the market based on the grain size. This includes long grain, medium grain, and short grain.
Long-grain rice is characterized by slender grains that stay separate and fluffy when cooked. Common varieties include Basmati and Jasmine, which are highly prized for their aroma and texture.
Besides this, medium-grain rice has a shorter, plumper grain than long-grain rice and tends to be more tender and moister when cooked. Varieties like Calrose are popular for their slightly sticky texture, making them ideal for dishes like paella and certain Indian preparations.
Moreover, short-grain rice is the shortest and roundest among the types, becoming soft and sticky when cooked. It is known for its chewy texture; this rice is often used in sushi, desserts, and dishes where a cohesive texture is desired, such as rice pudding and Asian rice cakes.
Breakup by Distribution Channel:
A detailed breakup and analysis of the market based on the distribution channel have also been provided in the report. This includes offline and online stores.
Offline stores include supermarkets, hypermarkets, local grocery stores, and specialty shops where consumers can purchase rice directly. This traditional distribution channel remains dominant in India due to its accessibility, consumer preference for inspecting products in person, and the widespread presence of physical retail outlets in urban and rural areas.
Concurrently, online stores refer to e-commerce platforms and grocery delivery apps that sell rice directly to consumers via the Internet. This distribution channel is growing rapidly in India due to increasing internet penetration, convenience, competitive pricing, and a wider range of products. It caters especially to tech-savvy and urban consumers.
Breakup by Application:
The report has provided a detailed breakup and analysis of the market based on the application. This includes food, feed, and others.
Rice is a staple food in daily diets across India. It is consumed in various forms, such as plain rice, biryani, and desserts, catering to diverse culinary traditions and preferences. Demand is driven by its affordability, versatility, and cultural significance.
In addition to this, rice finds extensive application as animal feed, particularly in poultry and livestock industries. It provides a cost-effective energy source and essential nutrients for animal growth. The demand for rice as feed is growing due to its availability and nutritional benefits for farm animals.
Apart from this, other product applications, such as the production of rice flour, rice bran oil, and various processed foods are propelling the market forward. Moreover, rice is used in brewing alcohol and making bioplastics. The versatility of rice allows it to cater to diverse industries beyond traditional food and feed markets.
Breakup by Region:
The report has also provided a comprehensive analysis of all the major regional markets, which include South, North, West and Central, and East India.
South India is a major rice-producing region, benefiting from a favorable climate, abundant rainfall, and extensive irrigation systems. This region primarily grows Sona Masuri, Ponni, and various aromatic rice varieties.
In line with this, North India, particularly the Indo-Gangetic Plain, is known for cultivating high-quality basmati rice. The region's fertile soil and suitable climate conditions contribute to its significant share in domestic consumption and rice exports, emphasizing aromatic rice production.
Moreover, West and Central India produce diverse rice varieties, focusing on both aromatic and non-aromatic types. States like Maharashtra, Madhya Pradesh, and Gujarat have mixed farming practices due to varied agro-climatic zones. This region supports both local consumption and contributes to India's overall rice output, particularly in semi-arid areas.
Apart from this, East India is a key rice-growing region due to its high rainfall and fertile plains. The region predominantly grows regular rice varieties like Swarna and is crucial for India's domestic rice supply, supporting both subsistence farming and commercial agriculture.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Billion USD |
Scope of the Report | Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Product Types Covered | Regular, Aromatic |
Types Covered | Red Rice, Arborio Rice, Black Rice, Grain Fragrance Rice, Brown Rice, Rosematta Rice, Grain Parboiled Rice, Sushi Rice, Others |
Grain Sizes Covered | Long Grain, Medium Grain, Short Grain |
Distribution Channels Covered | Offline Stores, Online Stores |
Applications Covered | Food, Feed, Others |
Regions Covered | South India, North India, West and Central India, East India |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |