Europe Organic Aquaculture Market Report by Species (Mussel, Trout, Salmon, Oyster, Carp, Seabass and Seabream, and Others), Form (Canned, Frozen, Fresh or Chilled, and Others), Culture Environment (Freshwater, Marine, Brackish Water), End Use (Household, Commercial), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Hotels and Restaurants, Online Sales, and Others), and Country 2025-2033

Europe Organic Aquaculture Market Report by Species (Mussel, Trout, Salmon, Oyster, Carp, Seabass and Seabream, and Others), Form (Canned, Frozen, Fresh or Chilled, and Others), Culture Environment (Freshwater, Marine, Brackish Water), End Use (Household, Commercial), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Hotels and Restaurants, Online Sales, and Others), and Country 2025-2033

Report Format: PDF+Excel | Report ID: SR112025A3860

1   Preface
2   Scope and Methodology 

    2.1    Objectives of the Study
    2.2    Stakeholders
    2.3    Data Sources
        2.3.1    Primary Sources
        2.3.2    Secondary Sources
    2.4    Market Estimation
        2.4.1    Bottom-Up Approach
        2.4.2    Top-Down Approach
    2.5    Forecasting Methodology
3   Executive Summary
4   Introduction

    4.1    Overview
    4.2    Key Industry Trends
5   Europe Organic Aquaculture Market
    5.1    Market Overview
    5.2    Market Performance
        5.2.1 Volume Trends
        5.2.2 Value Trends
    5.3    Impact of COVID-19
    5.4    Market Forecast
        5.4.1 Volume Trends
        5.4.2 Value Trends
6   Market Breakup by Species
    6.1    Mussel
        6.1.1 Market Trends
        6.1.2 Market Forecast
    6.2    Trout
        6.2.1 Market Trends
        6.2.2 Market Forecast
    6.3    Salmon
        6.3.1 Market Trends
        6.3.2 Market Forecast
    6.4    Oyster
        6.4.1 Market Trends
        6.4.2 Market Forecast
    6.5    Carp
        6.5.1 Market Trends
        6.5.2 Market Forecast
    6.6    Seabass and Seabream
        6.6.1 Market Trends
        6.6.2 Market Forecast
    6.7    Others
        6.7.1 Market Trends
        6.7.2 Market Forecast
7   Market Breakup by Form
    7.1    Canned
        7.1.1 Market Trends
        7.1.2 Market Forecast
    7.2    Frozen
        7.2.1 Market Trends
        7.2.2 Market Forecast
    7.3    Fresh or Chilled
        7.3.1 Market Trends
        7.3.2 Market Forecast
    7.4    Others
        7.4.1 Market Trends
        7.4.2 Market Forecast
8   Market Breakup by Culture Environment
    8.1    Freshwater
        8.1.1 Market Trends
        8.1.2 Market Forecast
    8.2    Marine
        8.2.1 Market Trends
        8.2.2 Market Forecast
    8.3    Brackish Water
        8.3.1 Market Trends
        8.3.2 Market Forecast
9   Market Breakup by End Use
    9.1    Household
        9.1.1 Market Trends
        9.1.2 Market Forecast        
    9.2    Commercial
        9.2.1 Market Trends
        9.2.2 Market Forecast
10  Market Breakup by Distribution Channel
    10.1   Supermarkets and Hypermarkets
        10.1.1 Market Trends
        10.1.2 Market Forecast
    10.2    Convenience Stores
        10.2.1 Market Trends
        10.2.2 Market Forecast  
    10.3    Hotels and Restaurants
        10.3.1 Market Trends
        10.3.2 Market Forecast  
    10.4    Online Sales
        10.4.1 Market Trends
        10.4.2 Market Forecast  
    10.5    Others
        10.5.1 Market Trends
        10.5.2 Market Forecast
11  Market Breakup by Country
    11.1    Ireland
        11.1.1 Market Trends
        11.1.2 Market Breakup by Species
        11.1.3 Market Breakup by Form
        11.1.4 Market Breakup by Culture Environment
        11.1.5 Market Breakup by End Use
        11.1.6 Market Breakup by Distribution Channel
        11.1.7 Market Forecast
    11.2    Norway
        11.2.1 Market Trends
        11.2.2 Market Breakup by Species
        11.2.3 Market Breakup by Form
        11.2.4 Market Breakup by Culture Environment
        11.2.5 Market Breakup by End Use
        11.2.6 Market Breakup by Distribution Channel
        11.2.7 Market Forecast
    11.3    Romania
        11.3.1 Market Trends
        11.3.2 Market Breakup by Species
        11.3.3 Market Breakup by Form
        11.3.4 Market Breakup by Culture Environment
        11.3.5 Market Breakup by End Use
        11.3.6 Market Breakup by Distribution Channel
        11.3.7 Market Forecast
    11.4    Italy
        11.4.1 Market Trends
        11.4.2 Market Breakup by Species
        11.4.3 Market Breakup by Form
        11.4.4 Market Breakup by Culture Environment
        11.4.5 Market Breakup by End Use
        11.4.6 Market Breakup by Distribution Channel
        11.4.7 Market Forecast
    11.5    Germany
        11.5.1 Market Trends
        11.5.2 Market Breakup by Species
        11.5.3 Market Breakup by Form
        11.5.4 Market Breakup by Culture Environment
        11.5.5 Market Breakup by End Use
        11.5.6 Market Breakup by Distribution Channel
        11.5.7 Market Forecast
    11.6    Spain
        11.6.1 Market Trends
        11.6.2 Market Breakup by Species
        11.6.3 Market Breakup by Form
        11.6.4 Market Breakup by Culture Environment
        11.6.5 Market Breakup by End Use
        11.6.6 Market Breakup by Distribution Channel
        11.6.7 Market Forecast
    11.7    Others
        11.7.1 Market Trends
        11.7.2 Market Breakup by Species
        11.7.3 Market Breakup by Form
        11.7.4 Market Breakup by Culture Environment
        11.7.5 Market Breakup by End Use
        11.7.6 Market Breakup by Distribution Channel
        11.7.7 Market Forecast
12  SWOT Analysis
    12.1    Overview
    12.2    Strengths
    12.3    Weaknesses
    12.4    Opportunities
    12.5    Threats
13  Value Chain Analysis
14  Porters Five Forces Analysis

    14.1    Overview
    14.2    Bargaining Power of Buyers
    14.3    Bargaining Power of Suppliers
    14.4    Degree of Competition
    14.5    Threat of New Entrants
    14.6    Threat of Substitutes
15  Price Analysis   
16  Competitive Landscape

    16.1    Market Structure
    16.2    Key Players
    16.3    Profiles of Key Players
        16.3.1    Aqualande
           16.3.1.1 Company Overview
           16.3.1.2 Product Portfolio 
        16.3.2    Blackshell Farm Ltd
           16.3.2.1 Company Overview
           16.3.2.2 Product Portfolio 
        16.3.3    Biofisch GmbH
           16.3.3.1 Company Overview
           16.3.3.2 Product Portfolio 
        16.3.4    Cromaris D.D
           16.3.4.1 Company Overview
           16.3.4.2 Product Portfolio 
        16.3.5    Cultimer France Producteurs Associes
           16.3.5.1 Company Overview
           16.3.5.2 Product Portfolio
        16.3.6    Glenarm Organic Salmon Limited
           16.3.6.1 Company Overview
           16.3.6.2 Product Portfolio 
        16.3.7    Kaerhede Dambrug ApS (Frea Aquaculture Solutions ApS)
           16.3.7.1 Company Overview
           16.3.7.2 Product Portfolio 
        16.3.8    Kush Shellfish
           16.3.8.1 Company Overview
           16.3.8.2 Product Portfolio
        16.3.9    Mowi ASA
           16.3.9.1 Company Overview
           16.3.9.2 Product Portfolio 
           16.3.9.3 Financials
        16.3.10    Musholm A/S (Okamura Foods Co.,Ltd)
           16.3.10.1 Company Overview
           16.3.10.2 Product Portfolio
        16.3.11    SalMar ASA
           16.3.11.1 Company Overview
           16.3.11.2 Product Portfolio 
           16.3.11.3 Financials
        16.3.12    Vilsund Blue A/S
           16.3.12.1 Company Overview
           16.3.12.2 Product Portfolio

List of Figures

Figure 1: Europe: Organic Aquaculture Market: Major Drivers and Challenges
Figure 2: Europe: Organic Aquaculture Market: Production Volume (in ‘000 Tons), 2019-2024
Figure 3: Europe: Organic Aquaculture Market: Consumption Volume (in ‘000 Tons), 2019-2024
Figure 4: Europe: Organic Aquaculture Market: Consumption Value (in Million USD), 2019-2024
Figure 5: Europe: Organic Aquaculture Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 6: Europe: Organic Aquaculture Market Forecast: Consumption Volume (in ‘000 Tons), 2025-2033
Figure 7: Europe: Organic Aquaculture Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 8: Europe: Organic Aquaculture Market: Breakup by Species (in %), 2024
Figure 9: Europe: Organic Aquaculture Market: Breakup by Form (in %), 2024
Figure 10: Europe: Organic Aquaculture Market: Breakup by Culture Environment (in %), 2024
Figure 11: Europe: Organic Aquaculture Market: Breakup by End Use (in %), 2024
Figure 12: Europe: Organic Aquaculture Market: Breakup by Distribution Channel (in %), 2024
Figure 13: Europe: Organic Aquaculture Market: Breakup by Country (in %), 2024
Figure 14: Europe: Organic Aquaculture (Mussel) Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 15: Europe: Organic Aquaculture (Mussel) Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 16: Europe: Organic Aquaculture (Trout) Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 17: Europe: Organic Aquaculture (Trout) Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 18: Europe: Organic Aquaculture (Salmon) Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 19: Europe: Organic Aquaculture (Salmon) Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 20: Europe: Organic Aquaculture (Oyster) Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 21: Europe: Organic Aquaculture (Oyster) Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 22: Europe: Organic Aquaculture (Carp) Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 23: Europe: Organic Aquaculture (Carp) Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 24: Europe: Organic Aquaculture (Seabass and Seabream) Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 25: Europe: Organic Aquaculture (Seabass and Seabream) Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 26: Europe: Organic Aquaculture (Other Species) Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 27: Europe: Organic Aquaculture (Other Species) Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 28: Europe: Organic Aquaculture (Canned) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 29: Europe: Organic Aquaculture (Canned) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 30: Europe: Organic Aquaculture (Frozen) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 31: Europe: Organic Aquaculture (Frozen) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 32: Europe: Organic Aquaculture (Fresh or Chilled) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 33: Europe: Organic Aquaculture (Fresh or Chilled) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 34: Europe: Organic Aquaculture (Other Forms) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 35: Europe: Organic Aquaculture (Other Forms) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 36: Europe: Organic Aquaculture (Freshwater) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 37: Europe: Organic Aquaculture (Freshwater) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 38: Europe: Organic Aquaculture (Marine) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 39: Europe: Organic Aquaculture (Marine) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 40: Europe: Organic Aquaculture (Brackish Water) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 41: Europe: Organic Aquaculture (Brackish Water) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 42: Europe: Organic Aquaculture (Household) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 43: Europe: Organic Aquaculture (Household) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 44: Europe: Organic Aquaculture (Commercial) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 45: Europe: Organic Aquaculture (Commercial) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 46: Europe: Organic Aquaculture (Supermarkets and Hypermarkets) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 47: Europe: Organic Aquaculture (Supermarkets and Hypermarkets) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 48: Europe: Organic Aquaculture (Convenience Stores) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 49: Europe: Organic Aquaculture (Convenience Stores) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 50: Europe: Organic Aquaculture (Hotels and Restaurants) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 51: Europe: Organic Aquaculture (Hotels and Restaurants) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 52: Europe: Organic Aquaculture (Online Sales) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 53: Europe: Organic Aquaculture (Online Sales) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 54: Europe: Organic Aquaculture (Other Distribution Channels) Market: Consumption Value (in Million USD), 2019 & 2024
Figure 55: Europe: Organic Aquaculture (Other Distribution Channels) Market Forecast: Consumption Value (in Million USD), 2025-2033
Figure 56: Ireland: Organic Aquaculture Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 57: Ireland: Organic Aquaculture Market: Breakup by Species (in %), 2024
Figure 58: Ireland: Organic Aquaculture Market: Breakup by Form (in %), 2024
Figure 59: Ireland: Organic Aquaculture Market: Breakup by Culture Environment (in %), 2024
Figure 60: Ireland: Organic Aquaculture Market: Breakup by End Use (in %), 2024
Figure 61: Ireland: Organic Aquaculture Market: Breakup by Distribution Channel (in %), 2024
Figure 62: Ireland: Organic Aquaculture Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 63: Norway: Organic Aquaculture Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 64: Norway: Organic Aquaculture Market: Breakup by Species (in %), 2024
Figure 65: Norway: Organic Aquaculture Market: Breakup by Form (in %), 2024
Figure 66: Norway: Organic Aquaculture Market: Breakup by Culture Environment (in %), 2024
Figure 67: Norway: Organic Aquaculture Market: Breakup by End Use (in %), 2024
Figure 68: Norway: Organic Aquaculture Market: Breakup by Distribution Channel (in %), 2024
Figure 69: Norway: Organic Aquaculture Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 70: Romania: Organic Aquaculture Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 71: Romania: Organic Aquaculture Market: Breakup by Species (in %), 2024
Figure 72: Romania: Organic Aquaculture Market: Breakup by Form (in %), 2024
Figure 73: Romania: Organic Aquaculture Market: Breakup by Culture Environment (in %), 2024
Figure 74: Romania: Organic Aquaculture Market: Breakup by End Use (in %), 2024
Figure 75: Romania: Organic Aquaculture Market: Breakup by Distribution Channel (in %), 2024
Figure 76: Romania: Organic Aquaculture Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 77: Italy: Organic Aquaculture Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 78: Italy: Organic Aquaculture Market: Breakup by Species (in %), 2024
Figure 79: Italy: Organic Aquaculture Market: Breakup by Form (in %), 2024
Figure 80: Italy: Organic Aquaculture Market: Breakup by Culture Environment (in %), 2024
Figure 81: Italy: Organic Aquaculture Market: Breakup by End Use (in %), 2024
Figure 82: Italy: Organic Aquaculture Market: Breakup by Distribution Channel (in %), 2024
Figure 83: Italy: Organic Aquaculture Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 84: Germany: Organic Aquaculture Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 85: Germany: Organic Aquaculture Market: Breakup by Species (in %), 2024
Figure 86: Germany: Organic Aquaculture Market: Breakup by Form (in %), 2024
Figure 87: Germany: Organic Aquaculture Market: Breakup by Culture Environment (in %), 2024
Figure 88: Germany: Organic Aquaculture Market: Breakup by End Use (in %), 2024
Figure 89: Germany: Organic Aquaculture Market: Breakup by Distribution Channel (in %), 2024
Figure 90: Germany: Organic Aquaculture Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 91: Spain: Organic Aquaculture Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 92: Spain: Organic Aquaculture Market: Breakup by Species (in %), 2024
Figure 93: Spain: Organic Aquaculture Market: Breakup by Form (in %), 2024
Figure 94: Spain: Organic Aquaculture Market: Breakup by Culture Environment (in %), 2024
Figure 95: Spain: Organic Aquaculture Market: Breakup by End Use (in %), 2024
Figure 96: Spain: Organic Aquaculture Market: Breakup by Distribution Channel (in %), 2024
Figure 97: Spain: Organic Aquaculture Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 98: Others: Organic Aquaculture Market: Production Volume (in ‘000 Tons), 2019 & 2024
Figure 99: Others: Organic Aquaculture Market Forecast: Production Volume (in ‘000 Tons), 2025-2033
Figure 100: Europe: Organic Aquaculture Industry: SWOT Analysis
Figure 101: Europe: Organic Aquaculture Industry: Value Chain Analysis
Figure 102: Europe: Organic Aquaculture Industry: Porter’s Five Forces Analysis

List of Tables

Table 1: Europe: Organic Aquaculture Market: Key Industry Highlights, 2024 and 2033
Table 2: Europe: Organic Aquaculture Market Forecast: Breakup by Species (in ‘000 Tons), 2025-2033
Table 3: Europe: Organic Aquaculture Market Forecast: Breakup by Form (in Million USD), 2025-2033
Table 4: Europe: Organic Aquaculture Market Forecast: Breakup by Culture Environment (in Million USD), 2025-2033
Table 5: Europe: Organic Aquaculture Market Forecast: Breakup by End Use (in Million USD), 2025-2033
Table 6: Europe: Organic Aquaculture Market Forecast: Breakup by Distribution Channel (in Million USD), 2025-2033
Table 7: Europe: Organic Aquaculture Market Forecast: Breakup by Country (in ‘000 Tons), 2025-2033
Table 8: Europe: Organic Aquaculture Market: Competitive Structure
Table 9: Europe: Organic Aquaculture Market: Key Players

Europe Organic Aquaculture Market Report by Species (Mussel, Trout, Salmon, Oyster, Carp, Seabass and Seabream, and Others), Form (Canned, Frozen, Fresh or Chilled, and Others), Culture Environment (Freshwater, Marine, Brackish Water), End Use (Household, Commercial), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Hotels and Restaurants, Online Sales, and Others), and Country 2025-2033
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