Europe Non-Alcoholic Wine and Beer Market Report by Product Type (Beer, Wine), Process (Limited Fermentation, Dealcoholisation), Raw Material (Malted Grains,Barley, Apple,Berries,Cherries, Grapes, Hops, Yeast, and Others), Flavour (Unflavoured, Flavoured), Packaging Type (Glass Bottles, Tins, Plastic Bottles, and Others), Distribution Channel (Supermarkets and Hypermarkets, Restaurants and Bars, Specialty Stores, On-Trade, Online, and Others), and Country 2025-2033

Europe Non-Alcoholic Wine and Beer Market Report by Product Type (Beer, Wine), Process (Limited Fermentation, Dealcoholisation), Raw Material (Malted Grains,Barley, Apple,Berries,Cherries, Grapes, Hops, Yeast, and Others), Flavour (Unflavoured, Flavoured), Packaging Type (Glass Bottles, Tins, Plastic Bottles, and Others), Distribution Channel (Supermarkets and Hypermarkets, Restaurants and Bars, Specialty Stores, On-Trade, Online, and Others), and Country 2025-2033

Report Format: PDF+Excel | Report ID: SR112025A3882

Market Overview:

The Europe non-alcoholic wine and beer market size reached USD 10.0 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 17.4 Billion by 2033, exhibiting a growth rate (CAGR) of 6.3% during 2025-2033.

Report Attribute 
Key Statistics
Base Year
2024
Forecast Years
2025-2033
Historical Years
2019-2024
Market Size in 2024
USD 10.0 Billion
Market Forecast in 2033
USD 17.4 Billion
Market Growth Rate 2025-2033 6.3%


Non-alcoholic wine and beer refer to the temperance beverages that are primarily prepared by fermenting malt, hop, water, yeast, etc. These beverages are made without alcohol or with the alcohol content reduced to almost zero. Non-alcoholic wine and beer are the healthier alternatives of their alcohol-based variants as they aid in eliminating the inebriating effects of standard alcoholic brews while offering similar taste and texture. Furthermore, these beverages help in mitigating the risk of cardiovascular diseases, boosting energy, relieving stress, maintaining gut health, etc.

In Europe, the growing consumer health concerns have led to a changing inclination from alcoholic drinks towards their healthier alternatives for minimizing the risk of intoxication and controlling alcohol dependency. Furthermore, the high prevalence of numerous lifestyle diseases, such as cirrhosis, hypertension, kidney failures, etc., due to the increasing consumption of alcoholic beverages is also driving the market growth in the region. Additionally, the rising popularity of a wide range of flavors of non-alcoholic wine and beer, particularly among the millennial and women population, is further propelling the product demand. In line with this, numerous regional market players are introducing malted beverages into their product categories to cater to the traditional tastes and preferences of the European consumers. Moreover, the growing concerns towards the presence of artificial colors, synthetic flavors, and chemical preservatives in non-alcoholic wine and beer have led to the emergence of their organic and natural ingredients-based variants. In the coming years, several innovations in dealcoholization technologies for producing non-alcoholic beer and wine with rich texture and flavor will continue to drive the market growth in Europe.

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each segment of the Europe non-alcoholic wine and beer market report, along with forecasts at the regional and country levels from 2025-2033. Our report has categorized the market based on product type, process, raw material, flavour, packaging type and distribution channel.

Breakup by Product Type:

Europe Non-Alcoholic Wine and Beer Market

  • Beer
  • Wine

Breakup by Process:

  • Limited Fermentation
  • Dealcoholisation Method

Breakup by Raw Material:

  • Malted Grains\Barley
  • Apple\Berries\Cherries
  • Grapes
  • Hops
  • Yeast
  • Others

Breakup by Flavour:

  • Unflavoured
  • Flavoured

Breakup by Packaging Type:

  • Glass Bottles
  • Tins
  • Plastic Bottles
  • Others

Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Restaurants & Bars
  • Specialty Stores
  • On-Trade
  • Online
  • Others

Breakup by Country:

  • Germany
  • France
  • United Kingdom
  • Italy
  • Spain
  • Russia
  • Czech Republic
  • Netherlands
  • Others

Competitive Landscape:

The competitive landscape of the industry has also been examined with some of the key players being Anheuser-Busch InBev, Bayerische Staatsbrauerei Weihenstephan, Big Drop Brewing Company Limited, Carlsberg A/S, Domaines Pierre Chavin, Halewood Artisanal Spirits Plc, Heineken N.V., Krombacher Brauerei Bernhard Schadeberg GmbH & Co, MPK, AO, Privatbrauerei Erdinger Weißbräu Werner Brombach Gmbh and Rodinný pivovar BERNARD a.s.

Report Coverage:

Report Features Details
Base Year of the Analysis 2024
Historical Period 2019-2024
Forecast Period 2025-2033
Units Billion USD
Scope of the Report Exploration of Historical and Forecast Trends, Industry Catalysts and Challenges, Segment-Wise Historical and Predictive Market Assessment:
  • Product Type
  • Process
  • Raw Material
  • Flavour
  • Packaging Type
  • Distribution Channel
  • Country
Product Types Covered Beer, Wine
Processes Covered Limited Fermentation, Dealcoholisation Method
Raw Materials Covered Malted, Grains\Barley, Apple\Berries\Cherries, Grapes, Hops, Yeast, Others
Flavours Covered Unflavoured, Flavoured
Packaging Types Covered Glass Bottles, Tins, Plastic Bottles, Others
Distribution Channels Covered Supermarkets and Hypermarkets, Restaurants & Bars, Specialty Stores, On-Trade, Online, Others
Countries Covered Germany, France, United Kingdom, Italy, Spain, Czech Republic, Netherlands, Others
Companies Covered Anheuser-Busch InBev, Bayerische Staatsbrauerei Weihenstephan, Big Drop Brewing Company Limited, Carlsberg A/S, Domaines Pierre Chavin, Halewood Artisanal Spirits Plc, Heineken N.V., Krombacher Brauerei Bernhard Schadeberg GmbH & Co, MPK, AO, Privatbrauerei Erdinger Weißbräu Werner Brombach Gmbh and Rodinný pivovar BERNARD a.s
Customization Scope 10% Free Customization
Post-Sale Analyst Support 10-12 Weeks
Delivery Format PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)


Key Questions Answered in This Report:

  • How has the Europe non-alcoholic wine and beer market performed so far, and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the Europe non-alcoholic wine and beer market?
  • What are the key regional markets?
  • What is the breakup of the market based on the product type?
  • What is the breakup of the market based on the process?
  • What is the breakup of the market based on the raw material?
  • What is the breakup of the market based on the flavour?
  • What is the breakup of the market based on the packaging type?
  • What is the breakup of the market based on the distribution channel?
  • What are the various stages in the value chain of the industry?
  • What are the key driving factors and challenges in the industry?
  • What is the structure of the Europe non-alcoholic wine and beer market, and who are the key players?
  • What is the degree of competition in the industry?

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Europe Non-Alcoholic Wine and Beer Market Report by Product Type (Beer, Wine), Process (Limited Fermentation, Dealcoholisation), Raw Material (Malted Grains,Barley, Apple,Berries,Cherries, Grapes, Hops, Yeast, and Others), Flavour (Unflavoured, Flavoured), Packaging Type (Glass Bottles, Tins, Plastic Bottles, and Others), Distribution Channel (Supermarkets and Hypermarkets, Restaurants and Bars, Specialty Stores, On-Trade, Online, and Others), and Country 2025-2033
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