Eggshell Membrane Market Size

Eggshell Membrane Market Size:

The global eggshell membrane market size reached US$ 1.5 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 3.5 Billion by 2032, exhibiting a growth rate (CAGR) of 9.6% during 2024-2032. The market is expanding due to increasing health and wellness awareness, growing applications in nutraceuticals and cosmetics, and advancements in sustainable production technologies, catering to rising consumer demand for natural ingredients and environmentally friendly manufacturing practices.

Eggshell Membrane Market Analysis:

• Market Growth and Size: The eggshell membrane market is experiencing significant growth, driven by rising health and wellness awareness and diverse applications in various industries. The market's expansion is underpinned by the increasing demand for natural ingredients in supplements and cosmetics.
• Major Market Drivers: Key drivers include heightened awareness of health and wellness, particularly among aging populations seeking natural remedies for joint health, and younger demographics focusing on preventive healthcare. The growing popularity of natural and sustainable ingredients in the cosmetic industry also fuels market growth.
• Technological Advancements: Advances in extraction and processing technologies have made the production of eggshell membrane more efficient and sustainable. These technological improvements are crucial for meeting rising demand and ensuring the production of high-quality, consistent eggshell membrane products.
• Industry Applications: Eggshell membranes find applications in nutraceuticals, pharmaceuticals, personal care, cosmetics, and food and beverages. Their diverse uses range from dietary supplements for joint health to natural additives in skincare products for anti-aging benefits.
• Key Market Trends: There is a noticeable trend towards incorporating eggshell membranes in nutraceuticals and cosmetics, with an emphasis on natural, organic ingredients. Technological advancements in sustainable production are also a significant trend, catering to the eco-conscious consumer base.
• Geographical Trends: North America is a leading market, leveraging traditional medicine and modern healthcare practices. Asia Pacific and Europe are significant markets too, focusing on quality, sustainability, and innovative health solutions. Latin America, Middle East, and Africa are emerging markets, showing potential growth due to increasing health consciousness.
• Competitive Landscape: The market features active engagement by key players in research and development to enhance product efficacy. Companies are forming strategic partnerships and focusing on sustainable practices, utilizing egg industry by-products, to strengthen their market position.
• Challenges and Opportunities: Challenges include ensuring consistent quality and navigating varying regulatory landscapes across different regions. However, opportunities arise from growing consumer preferences for natural health products and the potential for innovative applications in untapped markets and industries.

Eggshell Membrane Market Trends:

Increasing health and wellness awareness

One of the primary factors influencing the market is the growing consciousness about health and wellness among consumers worldwide. This heightened awareness has led to a significant shift in dietary preferences and supplement choices, with a focus on natural and sustainable ingredients. As people become more proactive about their health, seeking out products that offer natural solutions to common health issues, the product demand has seen a considerable increase. This trend is particularly noticeable among aging populations who are looking for natural remedies to combat joint-related issues and among younger demographics seeking preventive healthcare measures. The growing inclination towards natural health products, coupled with the scientific backing of the product benefits, is playing a crucial role in expanding the market for these products.

Expanding application in nutraceuticals and cosmetics

Another significant factor driving the market is its expanding application in the nutraceutical and cosmetic industries. In the realm of nutraceuticals, eggshell membranes are highly valued for their nutritional benefits, especially in the development of supplements aimed at improving joint health, bone density, and skin vitality. This is due to the presence of naturally occurring compounds in the membranes that are beneficial for these purposes. As the nutraceutical industry continues to grow, fueled by increasing consumer interest in dietary supplements and natural health products, the product utilization as an ingredient has concurrently expanded. Similarly, in the cosmetics sector, the anti-aging properties attributed to eggshell membrane, such as promoting skin elasticity and reducing wrinkles, have led to its increased incorporation in skincare products.

Technological advancements and sustainable production

The eggshell membrane market is also being positively affected by technological advancements in extraction and processing techniques. The development of more efficient and sustainable methods for separating the membrane from eggshells has reduced costs and increased the viability of large-scale production. These advancements are crucial because they address a major challenge in the market: the need for cost-effective and environmentally friendly production methods. This is particularly important as consumer and regulatory pressures for environmentally responsible manufacturing practices are on the rise globally. Furthermore, these technological innovations have enabled the production of higher quality product variants with enhanced purity and consistency.

Eggshell Membrane Industry Segmentation:

IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the global, regional, and country levels for 2024-2032. Our report has categorized the market based on type and application.

Breakup by Type:

• Hydrolyzed
• Unhydrolyzed
   

Hydrolyzed accounts for the majority of the market share

The report has provided a detailed breakup and analysis of the market based on the type. This includes hydrolyzed and unhydrolyzed. According to the report, hydrolyzed represented the largest segment.

The hydrolyzed segment of the market is experiencing growth due to its enhanced solubility and bioavailability. Hydrolyzed eggshell membrane is processed to break down its protein structures, making it more easily absorbed by the body. This form is particularly popular in the nutraceutical industry for dietary supplements, as it effectively delivers essential nutrients like collagen and elastin, which are crucial for joint and skin health. The hydrolyzed form is also gaining traction in the cosmetics industry, where its small molecular size allows for deeper penetration in skin-care formulations, enhancing anti-aging and moisturizing properties.

On the contrary, the unhydrolyzed segment is appreciated for its natural and less-processed form. This type of membrane maintains its original protein structure, making it ideal for consumers and manufacturers who prefer minimally processed ingredients. It is commonly used in certain nutraceutical formulations, particularly those aimed at joint health, where the intact natural composition is believed to provide optimal benefits.

Breakup by Application:

• Pharmaceuticals
• Personal Care and Cosmetics
• Food and Beverages
• Nutraceuticals
• Others
   

Food and beverages hold the largest share in the industry

A detailed breakup and analysis of the market based on the application have also been provided in the report. This includes pharmaceuticals, personal care and cosmetics, food and beverages, nutraceuticals, and others. According to the report, food and beverages accounted for the largest market share.

In the food and beverage industry, eggshell membrane is emerging as a novel ingredient, primarily for its nutritional benefits. It is being incorporated into health-oriented food products and beverages, such as fortified drinks, dietary bars, and other functional foods, to enhance their nutritional profile. The presence of naturally occurring proteins and minerals in the eggshell membrane makes it an attractive additive for health-conscious consumers looking to supplement their diet with beneficial nutrients.

On the other hand, in the pharmaceutical segment, eggshell membrane is valued for its natural composition rich in essential nutrients, contributing to the development of innovative health products. Its application in pharmaceuticals is primarily focused on products aimed at improving joint health, bone strength, and reducing inflammation. The presence of collagen, glucosamine, and other beneficial compounds in the eggshell membrane makes it a sought-after ingredient for natural therapeutic products, catering to a market that increasingly prefers natural over synthetic medications.

Moreover, the personal care and cosmetics segment leverages the eggshell membrane for its anti-aging, skin-rejuvenating, and nourishing properties. Eggshell membrane is incorporated into various skincare products, such as creams, serums, and masks, to enhance skin elasticity, reduce the appearance of wrinkles, and provide deep hydration. The trend towards natural and sustainable ingredients in the beauty industry has significantly boosted the inclusion of eggshell membrane in cosmetic formulations, appealing to consumers seeking organic and effective skincare solutions.

Furthermore, the nutraceuticals segment represents a substantial portion of the eggshell membrane market, capitalizing on its rich composition of naturally occurring compounds beneficial for health. Eggshell membrane is widely used in the formulation of dietary supplements aimed at improving joint health, bone density, and skin vitality. Its popularity in this sector is driven by the growing consumer preference for natural and holistic approaches to health and wellness, with eggshell membrane-based supplements offering a natural alternative to synthetic products.

Breakup by Region:

​​​​​​​

• North America
  • United States
  • Canada
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
  • Others
• Europe
  • Germany
  • France
  • United Kingdom
  • Italy
  • Spain
  • Russia
  • Others
• Latin America
  • Brazil
  • Mexico
  • Others
• Middle East and Africa
   

North America leads the market, accounting for the largest eggshell membrane market share

The market research report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Europe (Germany, France, the United Kingdom, Italy, Spain, and others); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, North America accounted for the largest market share.

North America is a prominent market for eggshell membrane products due to the growing demand for dietary supplements and natural ingredients. The region's aging population is a major driver, as eggshell membrane supplements are known for their joint health benefits. Moreover, the popularity of clean-label and organic products is boosting the use of eggshell membrane in the food and beverage industry. The United States, in particular, is a key market, with consumers actively seeking alternative health solutions, thus propelling the adoption of eggshell membrane-based products.

The Asia Pacific region is witnessing significant growth in the eggshell membrane market due to rising consumer awareness about the health benefits of eggshell membrane supplements. Increased urbanization and changing dietary habits are driving the demand for natural health products. Additionally, the presence of a large poultry industry in countries like China and India ensures a steady supply of eggshell membrane, making it a cost-effective ingredient for nutraceutical and cosmetic applications.

Europe is experiencing growth in the eggshell membrane market driven by the increasing adoption of natural and sustainable ingredients in the food and cosmetics industries. Consumers in Europe are becoming more health-conscious and are seeking products with proven efficacy. Eggshell membrane's rich source of collagen, hyaluronic acid, and other bioactive compounds makes it attractive for anti-aging and joint health products. Stringent regulations in Europe regarding food and cosmetic safety also contribute to the market's growth, as eggshell membrane is considered a safe and natural ingredient.

Latin America is witnessing a gradual increase in the adoption of eggshell membrane products, primarily driven by the region's expanding nutraceutical industry. Consumers in countries like Brazil and Mexico are becoming more health-conscious, leading to a growing demand for natural supplements. Eggshell membrane's collagen content is particularly appealing, as it aligns with the region's beauty and skincare trends. Additionally, the agricultural sector in Latin America ensures a steady supply of eggshell membrane, making it a cost-effective ingredient for manufacturers.

In the Middle East and Africa region, the eggshell membrane market is driven by the increasing awareness of the health benefits of eggshell membrane, particularly for joint health and skin care, is contributing to market growth. The region's beauty and wellness industry is expanding, creating opportunities for eggshell membrane-based cosmetics. Additionally, the agricultural sector in some Middle Eastern and African countries supports the production of eggshell membrane, making it readily available for local manufacturers. 

Leading Key Players in the Eggshell Membrane Industry:

Key players in the market are actively engaging in research and development to enhance the efficacy and range of applications for their products. They are focusing on innovative extraction and processing technologies to improve the quality and purity of eggshell membrane, making it suitable for a wider array of applications in pharmaceuticals, nutraceuticals, and cosmetics. Additionally, these companies are forming strategic partnerships and collaborations with other industries to expand their market reach and tap into new customer segments. Sustainability is also a significant focus, with many players adopting environmentally friendly practices and utilizing waste from egg processing industries, aligning with global trends towards circular economies and waste reduction.

The market research report has provided a comprehensive analysis of the competitive landscape. Detailed profiles of all major companies have also been provided. Some of the key players in the market include:

• Biova LLC
• Bolise Co. Limited
• Certified Nutraceuticals Inc.
• Ecovatec Solutions Inc.
• Dutch Eggmembrane Protein Powder (DEPP) B.V.
• Eggnovo SL
• Kewpie Corporation
• Microcore Research Labs India Pvt. Ltd.
• Stratum Nutrition
   

(Please note that this is only a partial list of the key players, and the complete list is provided in the report.)

Latest News: 

• October 12, 2022: Biova LLC announced that they will be sponsoring the Menopause Beauty and Wellbeing Webinar co-hosted by NutraIngredients.com and CosmeticsDesign-Europe.com. This co-branded NutraIngredients and CosmeticsDesign-Europe editorial webinar will unpick the key areas industry needs to be looking closely at, from ingredients science and formulation through to on-pack claims and marketing.
• November 19, 2022: Certified Nutraceuticals Inc. announced that Sesēn Company, based in Mexico City, presents its first jellyfish collagen supplement featuring KollaJell. Sesēn Company will sell KollaJell online via Amazon now as well as via the retailer Farmacias San Pablo beginning in January of 2023 under the label Sesēn Jellyfish Collagen.
• November 9, 2023: Kewpie Corporation announced the upcoming release of "Deare Plus," a functional food product, available from December 4th via mail-order. "Deare Plus" features acetic acid bacteria GK-1 (G. hansenii GK-1) known to support immune function and alleviate nasal discomfort, and GABA, which helps reduce temporary mental stress and fatigue. Kewpie also plans to supply the acetic acid bacteria as a raw material for industrial use.

Eggshell Membrane Market Report Scope:

Key Benefits for Stakeholders:

• IMARC’s industry report offers a comprehensive quantitative analysis of various market segments, historical and current market trends, market forecasts, and dynamics of the eggshell membrane market from 2018-2032.
• The research report provides the latest information on the market drivers, challenges, and opportunities in the global eggshell membrane market.
• The study maps the leading, as well as the fastest-growing, regional markets. It further enables stakeholders to identify the key country-level markets within each region.
• Porter's five forces analysis assists stakeholders in assessing the impact of new entrants, competitive rivalry, supplier power, buyer power, and the threat of substitution. It helps stakeholders to analyze the level of competition within the eggshell membrane industry and its attractiveness.
• The competitive landscape allows stakeholders to understand their competitive environment and provides insight into the current positions of key players in the market.