The global confectionery market size reached USD 198.2 billion in 2024. Looking forward, IMARC Group expects the market to reach USD 266.0 billion by 2033, exhibiting a growth rate (CAGR) of 2.99% during 2025-2033. Changing consumer preferences, rising disposable incomes, innovative product offerings, the trend of gifting confectionery items, growing urbanization, and heightened focus on health and wellness, expansion of distribution channels, strategic collaborations, and investments in research and development (R&D) activities are factors contributing to market growth.
Report Attribute
|
Key Statistics
|
---|---|
Base Year
|
2024 |
Forecast Years
|
2025-2033 |
Historical Years
|
2019-2024
|
Market Size in 2024
|
USD 198.2 billion |
Market Forecast in 2033
|
USD 266.0 billion |
Market Growth Rate 2025-2033 | 2.99% |
Shifting consumer preferences
Shift in consumer preference toward indulgent and convenient snacks has played a crucial role in shaping the confectionery market globally. Consumers are increasingly looking for products that can meet their taste satisfaction and convenience, which is fueling the industry demand for various types of confectionery like chocolates, candies, and gums. More specifically, the pattern is apparent among urban dwellers with busy lifestyles who prefer snacking on-the-go. Additionally, the variety of products continues to increase as changing consumption patterns influenced by cultural diversity and global cuisines drive manufacturers to explore new flavors and product varieties to suit different palates. This is leading key market players to invest in research and development (R&D) to understand and predict consumer behavior to ensure their products remain competitive and attractive.
Inflating per capita income
The rise in disposable incomes, especially in developing markets, is a significant initiative behind the growth in the global confectionery market. With improved purchasing power, consumers are more likely to spend a share of their anorexic incomes on a range of treat and snack items, which includes products in the confectionery category. The culture of affordable luxuries and the perception of affordable indulgences also drive the market growth. Additionally, economic growth allows consumers to spend more on food and beverages (F&B), including confectionery products, which stimulates the demand for the goods being discussed above. In response, the market has strategically expanded its role in developing markets with increased disposable income, desirable target markets, and growing demand.
Development of innovative product offerings
Innovation in product formulations and incorporation of effective marketing initiatives play an integral role in enhancing growth within the global confectionery market. Manufacturers are innovating their products to launch new flavors, formulations, and packaging designs that attract consumer attention and differentiate their products from those of competitors. Such efforts are informed by the need to change with the changing consumer trends that favor healthy products, premium ingredients, and exotic flavors. In addition to products, marketing strategies, including advertising, social media campaigns, and effective product placements, are essential for enhancing brand awareness and consumer attraction. Based on the two aspects, key players can develop new methodologies to enhance their market presence, attract new consumers and grow sustainably in the competitive market.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the global, regional, and country levels for 2025-2033. Our report has categorized the market based on product type, age group, price point, and distribution channel.
Breakup by Product Type:
Chocolate represents the leading market segment
The report has provided a detailed breakup and analysis of the market based on the product type. This includes hard-boiled sweets, mints, gums and jellies, chocolate, caramels and toffees, medicated confectionery, fine bakery wares, and others. According to the report, chocolate represented the largest segment.
The chocolate segment is driven by the increasing consumer awareness of its health benefits, particularly its high cocoa content which is associated with antioxidants and potential cardiovascular benefits. Moreover, the rising popularity of artisanal and premium dark chocolates among discerning consumers seeking indulgence and sophistication further propels market growth. Additionally, the milk chocolate segment is driven by the increasing demand for nostalgic and comforting flavors, catering to consumers' desire for familiar and accessible treats. The versatility of milk chocolate in various applications, including confectionery, bakery, and beverage industries, also contributes to its market expansion. Furthermore, the white chocolate segment is driven by the growing trend of exotic and innovative flavors, as well as the perception of white chocolate as a luxurious and indulgent option. The creamy texture and sweet taste of white chocolate appeal to a wide range of consumers, including those with a preference for milder flavors and those seeking novel taste experiences.
Breakup by Age Group:
Adult represents the leading market segment
The report has provided a detailed breakup and analysis of the market based on the age group. This includes children, adult, and geriatric. According to the report, adult represented the largest segment.
The adult confectionery segment is driven by the increasing demand for sophisticated and indulgent flavor profiles, catering to mature palates seeking unique taste experiences. Consumers in this segment are often drawn to rich and complex flavors, such as dark chocolate with hints of spices or exotic fruits, as well as premium ingredients like single-origin cocoa beans or artisanal nuts. Moreover, there is a growing emphasis on the health benefits of dark chocolate, with its antioxidant properties and lower sugar content appealing to health-conscious adults. Additionally, the adult segment is influenced by the rising popularity of experiential consumption, with consumers seeking confectionery products that offer not only exceptional taste but also memorable sensory experiences, such as chocolate tasting events or guided pairing sessions with wine or spirits.
Breakup by Price Point:
Economy represents the leading market segment
The report has provided a detailed breakup and analysis of the market based on the price point. This includes economy, mid-range, and luxury. According to the report, economy represented the largest segment.
The economy segment of the confectionery market is primarily driven by a variety of key factors that influence both production and consumer behavior. Firstly, price sensitivity among consumers, especially in emerging markets and among cost-conscious demographics, plays a crucial role. In these segments, affordability is often a deciding factor in purchasing decisions, leading manufacturers to focus on cost-effective production and bulk offerings. Secondly, the availability and cost of raw materials directly impact the production costs for confectionery items. Fluctuations in the prices of sugar, cocoa, and dairy products can compel producers to adjust their strategies to maintain profit margins while keeping products affordable. Another significant driver is the increasing competition from both local and international brands, which often leads to aggressive pricing strategies and promotional activities to capture a larger market share. Additionally, economic downturns and periods of inflation can increase the demand for economy confectionery products as consumers look for cheaper alternatives to premium brands.
Breakup by Distribution Channel:
Supermarkets and hypermarkets represents the leading market segment
The report has provided a detailed breakup and analysis of the market based on the distribution channel. This includes supermarkets and hypermarkets, convenience stores, pharmaceutical and drug stores, online stores, and others. According to the report, supermarkets and hypermarkets represented the largest segment.
The supermarkets and hypermarkets segment is driven by the increasing demand for convenience and variety among consumers. These retail formats offer a wide range of confectionery products under one roof, catering to diverse consumer preferences and providing convenience in shopping. Additionally, supermarkets and hypermarkets often leverage strategic location strategies, placing stores in high-traffic areas to attract footfall and capitalize on impulse purchases of confectionery items. Furthermore, the competitive pricing and promotional offers available in these stores attract budget-conscious consumers, driving sales volume in the confectionery market. Moreover, supermarkets and hypermarkets invest in extensive marketing campaigns and attractive display arrangements to enhance the visibility of confectionery products and stimulate consumer interest. This segment also benefits from the increasing trend of bulk purchases, as consumers stock up on confectionery items for special occasions and events, contributing to higher sales revenue.
Breakup by Region:
North America leads the market, accounting for the largest confectionery market share
The report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, North America represents the largest regional market for confectionery.
The North American region is driven by the increasing consumer demand for premium and indulgent confectionery products, fueled by a culture of celebration and gifting, as well as a strong tradition of snacking. Consumers in North America are increasingly seeking high-quality and innovative confectionery items, including chocolates, candies, and gourmet treats, reflecting a growing preference for indulgent experiences. Moreover, the rise in disposable incomes and a robust economy contribute to higher spending on confectionery products, as consumers perceive them as affordable luxuries and convenient snacks for everyday consumption and special occasions. Additionally, the influence of popular culture and media further propels the demand for confectionery products, as they are often associated with entertainment and social gatherings. Furthermore, the North American market benefits from extensive distribution networks and effective marketing strategies employed by key players, ensuring widespread availability and visibility of confectionery items across various retail channels, including supermarkets, convenience stores, and e-commerce platforms. Moreover, the region's diverse demographic landscape, including a sizable population of millennials and Generation Z, drives demand for innovative and trendy confectionery products, such as organic, gluten-free, and vegan options, catering to evolving consumer preferences for healthier and more sustainable choices.
Report Features | Details |
---|---|
Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Billion USD |
Scope of the Report | Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
|
Product Types Covered | Hard-Boiled Sweets, Mints, Gums and Jellies, Chocolate, Caramels and Toffees, Medicated Confectionery, Fine Bakery Wares, Others |
Age Groups Covered | Children, Adult, Geriatric |
Price Points Covered | Economy, Mid-Range, Luxury |
Distribution Channels Covered | Supermarkets And Hypermarkets, Convenience Stores, Pharmaceutical and Drug Stores, Online Stores, Others |
Regions Covered | Asia Pacific, Europe, North America, Latin America, Middle East and Africa |
Countries Covered | United States, Canada, Germany, France, United Kingdom, Italy, Spain, Russia, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico |
Companies Covered | Chocoladefabriken Lindt & Sprüngli AG, Crown Confectionery, Ezaki Glico Co. Ltd., Ferrero International S.A., HARIBO GmbH & Co. KG, Mars Incorporated, Meiji Holdings Co. Ltd, Mondelez International Inc., Nestle S.A., Parle Products Pvt. Ltd, The Hershey Company, The Kraft Heinz Company, etc. |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
The global confectionery market was valued at USD 198.2 billion in 2024.
We expect the global confectionery market to exhibit a CAGR of 2.99% during 2025-2033.
The rising demand for healthy, sustainable, and clean-label confectionery items, along with the introduction of gluten-free and organic product variants with no additives and preservatives and reduced allergens, is primarily driving the global confectionery market.
The sudden outbreak of the COVID-19 pandemic has led to the changing consumer inclination from conventional brick-and-mortar distribution channels towards online retail platforms for the purchase of confectionery-based products.
Based on the product type, the global confectionery market has been divided into hard-boiled sweets, mints, gums and jellies, chocolate, caramels and toffees, medicated confectionery, fine bakery wares, and others. Among these, chocolate currently exhibits a clear dominance in the market.
Based on the age group, the global confectionery market can be categorized into children, adult, and geriatric. Currently, adult accounts for the majority of the global market share.
Based on the price point, the global confectionery market has been segregated into economy, mid-range, and luxury. Among these, economy currently exhibits a clear dominance in the market.
Based on the distribution channel, the global confectionery market can be bifurcated into supermarkets and hypermarkets, convenience stores, pharmaceutical and drug stores, online stores, and others. Currently, supermarkets and hypermarkets hold the largest market share.
On a regional level, the market has been classified into North America, Asia-Pacific, Europe, Latin America, and Middle East and Africa, where Europe currently dominates the global market.
Some of the major players in the global confectionery market include Chocoladefabriken Lindt & Sprüngli AG, Crown Confectionery, Ezaki Glico Co. Ltd., Ferrero International S.A., HARIBO GmbH & Co. KG, Mars Incorporated, Meiji Holdings Co. Ltd, Mondelez International Inc., Nestle S.A., Parle Products Pvt. Ltd, The Hershey Company, and The Kraft Heinz Company.