China coffee market size reached US$ 19.1 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 23.0 Billion by 2032, exhibiting a growth rate (CAGR) of 2.10% during 2024-2032. The market is experiencing rapid growth, driven by the rising consumer demand for premium coffee and increasing café culture across the counttry. Urbanization, a younger demographic, and higher disposable incomes are boosting market expansion, with both local and international brands capitalizing on this emerging trend and establishing a strong market presence.
Report Attribute
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Key Statistics
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Base Year
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2023
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Forecast Years
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2024-2032
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Historical Years
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2018-2023
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Market Size in 2023
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US$ 19.1 Billion |
Market Forecast in 2032
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US$ 23.0 Billion |
Market Growth Rate 2024-2032 | 2.10% |
Increase in Coffee Consumption
Coffee consumption is rising in China, primarily driven by younger consumers aged 18-35 who increasingly see it as a fashionable and social lifestyle choice. This demographic's growing exposure to Western culture and urban environments has made coffee a trendy alternative to tea. Moreover, China, traditionally a tea-drinking nation, is gradually shifting toward coffee due to increasing disposable incomes and changing consumer preferences, especially in urban areas. With more Chinese people exploring coffee, the beverage is gaining popularity as a modern, convenient option that aligns with the fast-paced, cosmopolitan lifestyles of today's younger generation. This shift is significantly contributing to the increase in overall China coffee market share, reflecting a broader cultural transformation and creating new opportunities for both local and international coffee brands to expand their presence in this rapidly growing market. For instance, in May 2024, Luckin Coffee expands with China's largest roastery and 2,342 store openings in Q1 2024, reflecting the booming Chinese coffee market. Despite a negative 20.3% sales growth, the roastery aims to meet the steadily increasing demand. With a focus on technology and customer engagement, Luckin aims to solidify its position in China's competitive coffee industry. China's coffee market continues to grow rapidly, with Luckin leading the charge domestically. The growing focus on expanding infrastructure, technological innovation, and customer engagement is contributing positively to the rising China coffee demand, further accelerating the growth of the overall coffee market across the country.
Rise in E-Commerce
E-commerce is becoming increasingly important in China's coffee market, with many brands utilizing platforms like Tmall, JD.com, and Pinduoduo to reach a larger audience. These online channels enable broader market penetration and offer consumers the convenience of exploring a diverse range of coffee products. Additionally, social media platforms such as WeChat, Douyin (TikTok in China), and Xiaohongshu (Little Red Book) are heavily influencing coffee trends. Key Opinion Leaders (KOLs) and influencers actively promote coffee brands and educate their followers on coffee culture, helping to boost awareness and drive growth within the market by making coffee trendier and more accessible. The China coffee market research report highlights these trends, underscoring the critical role of digital platforms and social media in shaping consumer behavior and preferences. As coffee brands increasingly invest in e-commerce and influencer marketing, they are not only expanding their reach but also fostering a deeper connection with consumers. For instance, in July 2023, Italian coffee giant illycaffè partnered with Hangzhou Onechance Tech to bolster e-commerce sales in China, aiming to triple revenues by 2026. The company plans to adapt its product range to suit local tastes and is set to launch a new instant coffee product for the Chinese market. Hangzhou Onechance Tech, an e-commerce platform, will provide support in online services and distribution. illycaffè is also expanding its café network globally, with plans to open 150 franchised locations in less familiar markets. These strategic expansion into e-commerce and the leveraging of social media influence are creating a positive China coffee market outlook.
Rising Focus on Sustainability
Sustainability and ethical sourcing are becoming increasingly important in China’s coffee market as consumers grow more aware of environmental and social issues. This shift is leading to a rising demand for coffee products that are fair trade, organic, and sustainably sourced. Chinese consumers are starting to prioritize brands that emphasize ethical practices, such as transparency in their supply chains and support for sustainable farming. These brands are gaining traction among environmentally conscious consumers who prefer products that align with their values. As a result, coffee companies are adopting more sustainable practices to meet consumer expectations and enhance their market appeal. The China coffee market report underscores the growing importance of sustainability and ethical sourcing as key drivers of the consumer demand. As awareness of environmental and social issues increases, Chinese consumers are gravitating toward coffee brands that demonstrate transparency and commitment to ethical practices. For instance, in August 2024, ECOM and China's Ministry of Environment Foreign Cooperation Centre (FECO) announced a collaboration to promote low-carbon coffee initiatives. It aims to provide tailored carbon footprint calculations and shade tree advice tools to Chinese coffee farmers. Collectively, they intend to work on piloting low-carbon communities in China's Yunnan province and develop coffee and shade trees suitable for China's climate and soi. These collaborative efforts to promote sustainability and reduce carbon footprints are contributing positively to the China coffee market growth by enhancing brand reputation, fostering consumer loyalty, and attracting a more environmentally conscious audience.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country and regional levels for 2024-2032. Our report has categorized the market based on product type and distribution channel.
Breakup by Product Type:
The report has provided a detailed breakup and analysis of the market based on the product type. This includes whole-bean, ground coffee, instant coffee, and coffee pods and capsules.
Whole-bean coffee is made up of freshly roasted coffee beans that are sold intact and require grinding before brewing. This type of coffee is preferred by coffee enthusiasts who value freshness and full control over the brewing process, as grinding the beans just before use preserves the aroma and flavor. Whole-bean coffee caters to consumers who enjoy customizing their coffee's grind size and brewing method, offering a richer and more personalized experience. The market for whole-bean coffee is growing due to the increasing number of specialty coffee shops and the rising trend of at-home gourmet coffee preparation.
Ground coffee refers to coffee beans that have been pre-ground and packaged for convenience, eliminating the need for a grinder. It is widely popular among consumers who prioritize convenience and ease of use, as it allows for quick brewing without additional preparation. Ground coffee is available in various grind sizes, suitable for different brewing methods such as drip coffee makers, French presses, and espresso machines. This product type is favored for its balance between quality and convenience, making it a staple in households and offices. The market demand remains strong due to its affordability and widespread availability.
Instant coffee is a soluble form of coffee that dissolves quickly in hot water, providing a fast and convenient way to enjoy a cup of coffee. It is particularly popular among consumers who seek a quick, no-fuss coffee solution, often favored in workplaces and by travelers. Instant coffee comes in various flavors and strengths, catering to diverse taste preferences. The market for instant coffee is driven by its long shelf life, affordability, and the growing demand for convenient, on-the-go beverages. Additionally, the development of premium instant coffee varieties has attracted new consumers looking for a balance between quality and convenience.
Coffee pods and capsules are single-serve portions of coffee grounds sealed in containers, designed for use with specific machines like Keurig or Nespresso. They offer convenience and consistency, delivering a perfect cup of coffee with minimal effort. The market for coffee pods and capsules has expanded significantly due to the rise of single-serve coffee makers in households and offices. These products appeal to consumers looking for variety, as they are available in numerous flavors, blends, and strengths. The demand for coffee pods and capsules continues to grow, driven by the convenience, speed, and variety they offer in today's fast-paced lifestyles.
Breakup by Distribution Channel:
A detailed breakup and analysis of the market based on the Distribution Channel have also been provided in the report. This includes on-trade and off-trade (supermarkets and hypermarkets, specialty stores, convenience stores, online retail stores, and others).
The on-trade distribution channel includes venues where coffee is served and consumed on-site, such as cafes, restaurants, hotels, and bars. This channel is driven by consumers who enjoy the experience of having coffee prepared by skilled baristas and the social atmosphere these places provide. On-trade establishments often offer a variety of coffee options, from traditional espresso-based drinks to specialty brews, appealing to a wide range of tastes. The on-trade segment has seen growth due to the increasing popularity of coffee culture and the desire for premium, artisanal coffee experiences. It caters to consumers seeking convenience, ambiance, and a social setting for coffee consumption.
The off-trade distribution channel encompasses retail outlets where coffee is purchased for home consumption, including supermarkets and hypermarkets, specialty stores, convenience stores, and online retail stores. This channel is convenient for consumers who prefer to brew coffee at home and offers a broad selection of coffee products, including whole beans, ground coffee, instant coffee, and coffee pods. Supermarkets and hypermarkets provide easy access to a wide range of brands and formats, while specialty stores offer premium and artisanal options. Online retail stores have gained traction for their convenience and variety, allowing consumers to explore and purchase coffee from the comfort of their homes.
Breakup by Region:
The report has also provided a comprehensive analysis of all the major markets in the region, which include North China, East China, South Central China, Southwest China, Northwest China, and Northeast China.
The coffee market in North China, which includes major cities like Beijing and Tianjin, is growing rapidly as consumer interest in coffee culture rises. The region benefits from a young, urban population with increasing disposable income and a taste for Western lifestyles. The market is characterized by a growing number of international coffee chains, independent cafes, and specialty coffee shops catering to diverse tastes. While traditionally a tea-drinking area, North China is experiencing a shift towards coffee consumption, driven by lifestyle changes and the influence of global coffee trends. The market also sees a rise in demand for high-quality beans and unique coffee experiences.
East China, home to Shanghai and Hangzhou, is a key region in China's coffee market, known for its dynamic and diverse consumer base. This region is a hub for international coffee brands, trendy cafes, and local roasters, reflecting its cosmopolitan culture and openness to new trends. Consumers in East China are increasingly interested in specialty coffee and innovative brewing methods, supported by a growing number of coffee festivals and barista competitions. The market benefits from strong economic growth and a high concentration of expatriates, fostering a sophisticated coffee culture that values quality, flavor, and the overall coffee-drinking experience.
South Central China, including cities like Guangzhou and Shenzhen, is a major coffee market influenced by its proximity to Hong Kong and its vibrant international trade. This region has a growing appetite for coffee, driven by a mix of local and expatriate populations. The market is diverse, with a strong presence of international coffee chains and a burgeoning scene of independent coffee shops and local roasters. The climate in South Central China is also conducive to coffee consumption, and the region’s consumers are increasingly experimenting with cold brews, iced coffees, and other innovative offerings that cater to the warm weather and dynamic lifestyle.
The coffee market in Southwest China, encompassing cities like Chengdu and Chongqing, is expanding as coffee gains popularity among young consumers and urban professionals. Known for its spicy cuisine, the region's developing coffee culture reflects a blend of traditional tastes with a growing interest in Western-style beverages. The market is witnessing an influx of coffee chains and local cafes, along with increased consumer interest in specialty coffee and home brewing. Southwest China's coffee scene is also supported by local production, as nearby Yunnan province is a significant coffee-growing region, which has helped foster a culture of fresh, locally sourced coffee.
Northwest China, covering areas like Xi'an and Urumqi, is an emerging market for coffee, primarily driven by urbanization and the growing influence of Western culture. Traditionally dominated by tea, the region is slowly adopting coffee as a trendy alternative, particularly among younger generations and urban dwellers. Coffee shops are gradually appearing in major cities, offering a mix of local flavors and popular Western coffee beverages. The market is characterized by a gradual but steady growth in coffee consumption, with potential for further expansion as consumer tastes evolve and the region’s economic development continues to improve purchasing power and access to diverse coffee products.
Northeast China, including cities like Harbin and Shenyang, is experiencing a gradual increase in coffee consumption, driven by colder climates and a desire for warm beverages. The market here is still developing, with a mix of international coffee chains and emerging local cafes introducing coffee culture to the region. The region’s consumers, traditionally more accustomed to tea, are beginning to explore coffee as a daily beverage, influenced by national trends and younger demographics seeking new experiences. The market potential in Northeast China is growing as coffee becomes more integrated into daily life, supported by rising disposable incomes and a slow but steady cultural shift towards Western lifestyles.
Report Features | Details |
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Base Year of the Analysis | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Units | US$ Billion |
Scope of the Report | Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Product Types Covered | Whole-bean, Ground Coffee, Instant Coffee, Coffee Pods and Capsules |
Distribution Channels Covered |
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Regions Covered | North China, East China, South Central China, Southwest China, Northwest China, Northeast China |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |