According to the latest report by IMARC Group, titled “Indian Bakery Market Report by Product Type (Biscuit, Bread, Cakes and Pastries, Rusk), Distribution Channel (Convenience Stores, Supermarkets and Hypermarkets, Independent Retailers, Artisanal Bakeries, Online, and Others), and Region 2024-2032," the Indian bakery market reached a value of US$ 12.6 Billion in 2023. A bakery refers to an establishment that prepares and sells baked products. These products include pastries, cupcakes, cakes, biscuits, tarts, sweet rolls, doughnuts, flat-bread, buns, coffee cakes, pies, cookies, and croissants. Some of the baked products, such as bread, buns, and oat cookies, offers various essential nutrients and are rich in calcium, fiber, iron, energy, fat, protein, vitamins, and minerals that are vital for health. Bakery products are commonly prepared using various grains and ingredients, such as wheat, oats, water, eggs, nuts, maize, baking powder and other additives. As a result, bakery products offer versatility, better alternatives, healthier breakfast options, fresher taste and texture, and enhanced convenience and affordability.
Indian Bakery Market Trends:
The increasing demand for fast-moving consumer goods (FMCG), such as biscuits and cookies, across the country, is one of the key factors driving the growth of the market. Biscuits and cookies are widely consumed daily due to their innovative designs, flavors, nutritional value, and affordable prices. Additionally, the rising consumption of cakes in celebrations and special occasions, such as birthdays, is favoring the market growth. Apart from this, various product innovations, such as the introduction of low trans-fat, healthy, multi-grains and whole wheat bakery products due to the rising health consciousness among consumers, are providing an impetus to the market growth. Moreover, the widespread adoption of burgers, sandwiches, soups, breads, croissants, cookies and snacks due to the significant growth in fast-food chains is positively impacting the market growth. Other factors, including the rising demand for ready-to-eat (RTE) products due to hectic lifestyles and busy schedules, evolving lifestyles and eating habits, and the increasing western influence on the food culture, are antiquated to drive the market toward growth. On account of the aforementioned factors, the market is anticipated to reach a value of US$ 29.4 Billion by 2032, growing at a CAGR of 9.6% during the forecast period (2024-2032).
Market Summary:
Report Features | Details |
---|---|
Base Year of the Analysis | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Units | US$ Billion |
Segment Coverage | Product Type, Distribution Channel, Region |
Region Covered | North India, West and Central India, South India, East India |
Companies Covered | Britannia Industries Limited, ITC Limited, Parle Products Private Limited and Surya Food and Agro Limited |
Customization Scope | 10% Free Customization |
Report Price and Purchase Option | Single User License: US$ 2699 Five User License: US$ 3699 Corporate License: US$ 4699 |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
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