According to the latest report by IMARC Group, titled “Kombucha Tea Market Report by Type (Organic, Non-Organic), Tea Type (Green Tea, Black Tea, Oolong Tea, and Others), Flavour Type (Fruits, Regular/Original, Herbs and Spices, Flowers, and Others), Packaging Type (Glass Bottles, Aluminium Cans, PET Bottles, and Others), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Health Stores, Online Retailers, and Others), and Region 2025-2033,” the global kombucha tea market size reached USD 3.6 Billion in 2024. Kombucha tea is a fermented beverage made from sweetened black or green tea. It is rich in antioxidants, probiotics, vitamins, amino acids, and enzymes that help prevent several critical ailments. It aids in improving digestive health, enhancing immune function, and protecting the body against oxidative stress and damage caused by free radicals. It is available in various flavors, such as lemon, ginger, apple, berries, coffee, herbs, and spices.
Global Kombucha Tea Market Trends:
The increasing awareness among people about the health benefits of kombucha tea represents one of the primary factors augmenting the market growth around the world. Moreover, there is a rise in the inclination towards ready to drink (RTD) beverages like packaged kombucha tea on account of rapid urbanization, expanding purchasing power of consumers, and busy lifestyles. This, coupled with considerable growth in the food and beverage (F&B) sector, is creating a positive outlook for the market. In addition, the growing number of tea shops or stalls, tea lounges, cafeterias, cafes, restaurants, quick serving restaurant (QSR) chains, and hotels incorporating kombucha tea to cater health conscious individuals is influencing the market positively. Apart from this, product manufacturers are coming up with multi-layered packaging to minimize the risk of spoilage and adulteration while ensuring the freshness and aroma of products during transportation. Looking forward, the market value is projected to reach USD 14.1 Billion by 2033, expanding at a CAGR of 15.7% during 2025-2033.
Market Summary:
Report Features | Details |
---|---|
Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Billion USD |
Scope of the Report | Exploration of Historical and Forecast Trends, Industry Catalysts and Challenges, Segment-Wise Historical and Predictive Market Assessment:
|
Types Covered | Organic, Non-Organic |
Tea Types Covered | Green Tea, Black Tea, Oolong Tea, Others |
Flavour Types Covered | Fruits, Regular/Original, Herbs and Spices, Flowers, Others |
Packaging Types Covered | Glass Bottles, Aluminium Cans, PET Bottles, Others |
Distribution Channels Covered | Supermarkets and Hypermarkets, Convenience Stores, Health Stores, Online Retailers, Others |
Regions Covered | Asia Pacific, Europe, North America, Latin America, Middle East and Africa |
Countries Covered | United States, Canada, Germany, France, United Kingdom, Italy, Spain, Russia, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico |
Companies Covered | Brew Dr. Kombucha, Asheville Kombucha Mamas, LLC (Buchi Kombucha), RAUCH Fruchtsäfte GmbH & Co OG (Carpe Diem), Flower of Life Ltd (Equinox Kombucha), GT’s Living Foods LLC, Humm Kombucha LLC, KeVita, Inc., Pure Steeps LLC (Wonder Drink), Reed’s, Inc., and Remedy Kombucha Pty Ltd. |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
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