According to the latest report by IMARC Group, titled “Food Thickeners Market Report by Type (Protein, Starch, Hydrocolloids), Source (Plant, Animal, Microbial), Application (Bakery, Confectionery, Sauces and Dips, Beverages, Convenience and Processed Food, and Others), and Region 2025-2033,” the global food thickeners market size reached USD 15.8 Billion in 2024. A food thickener, as the term suggests, is a substance used to increase the viscosity of a liquid without altering its other properties such as taste. It is extensively used in the food and beverage industry to improve the texture and consistency of food products. This thickener can be either natural, such as polysaccharides (starches, vegetable gums, and pectin) and proteins, or synthetic such as modified food starch and methylcellulose. It helps to stabilize emulsions, foams, and suspensions, and enhance the feel and appearance of food and drink. Predominantly, food thickeners are utilized in products such as dairy products, confectionery, sauces, soups, and bakery items. Its capacity to absorb water and augment the viscosity of the food product without any significant change in its taste and other properties makes them a vital component in the food processing industry.
Global Food Thickeners Market Trends:
The global food thickeners market is witnessing robust growth due to the rising global demand for processed and convenience foods. As lifestyles become busier and consumers increasingly seek easy-to-prepare, flavorful, and visually appealing food options, the use of food thickeners to enhance the texture and stability of these products is growing. Along with this, the rising health consciousness among consumers is amplifying the demand for thickeners derived from natural sources. The growing trend of veganism and plant-based diets has also bolstered the use of plant-derived thickeners such as gums and pectin. In addition, advances in food technology and the development of innovative thickening agents that can maintain food quality under various conditions are propelling the market. These advancements also include the creation of low-fat and low-calorie thickeners that align with the increasing demand for healthier food options. Furthermore, the advent of new product developments, including gluten-free and organic thickeners, is creating a positive market outlook. Some of the other factors driving the market include rapid urbanization, changing consumer preferences, and inflating disposable income levels. Looking forward, the market value is projected to reach USD 23.2 Billion by 2033, expanding at a CAGR of 4.4% during 2025-2033.
Market Summary:
Report Features | Details |
---|---|
Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Billion USD |
Segment Coverage | Type, Source, Application, Region |
Region Covered | Asia Pacific, Europe, North America, Latin America, Middle East and Africa |
Countries Covered | United States, Canada, Germany, France, United Kingdom, Italy, Spain, Russia, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico |
Companies Covered | Archer Daniels Midland Company, Ashland Global Holdings Inc., Cargill Incorporated, CP Kelco U.S. Inc. (J.M. Huber Corporation), Darling Ingredients Inc., DuPont De Nemours Inc., Ingredion Incorporated, Kerry Inc. (Kerry Group Plc), Medline Industries Inc. and Tate & Lyle Plc |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
IMARC Group
134 N 4th St.
Brooklyn, NY 11249, USA
Email: Sales@imarcgroup.com
Americas:- +1 631 791 1145 | Africa and Europe :- +44-753-713-2163 | Asia: +91-120-433-0800