The global agritourism market size was valued at USD 73.2 Billion in 2024, and it is expected to reach USD 205.6 Billion by 2033, exhibiting a growth rate (CAGR) of 10.9% from 2025 to 2033.
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The global agritourism market is witnessing significant growth, driven by technological advancements that offer immersive and interactive experiences, with farms increasingly adopting virtual reality (VR) and augmented reality (AR) to showcase crop cycles, livestock care, and farming techniques, enabling visitors to explore without physical constraints. On March 15, 2024, Simpleview published an article highlighting the transformative role of destination-branded mobile applications in tourism marketing strategies. Apps like Visit Widget enhance visitor engagement through features like personalized itineraries, digital passports, and proximity-based notifications, offering immersive experiences that align with the unique identities of destinations. These tools augment visitor satisfaction, foster loyalty, and improve strategic marketing efforts. Online booking platforms further streamline reservations for stays, tours, and activities, catering to tech-savvy travelers who value efficiency and convenience. Additionally, drones provide aerial farm tours, while Internet of Things (IoT) devices deliver real-time operational insights, blending modern technology with traditional farming. By integrating these innovations, agritourism appeals to younger generations seeking educational, engaging, and sustainable travel options, transforming how visitors interact with agricultural destinations.
Agritourism is expanding beyond traditional farm stays, embracing diverse activities such as culinary workshops, adventure tourism, and wellness retreats. Visitors can engage in farming experiences, wine-making classes, or farm-to-fork cooking lessons, enhancing their connection to agriculture. Adventure options including zip-lining through orchards, trekking in rural landscapes, and events such as Abbey Farms’ Pumpkin Daze Fall Festival that highlight the rapid expansion of the sector. This festival, running from September 21 to October 27, features a pumpkin patch, corn maze (day and night), zip lines, hayrides, and seasonal treats such as apple cider and pumpkin donuts, complemented by live music and family-friendly attractions. Wellness agritourism, with yoga, meditation, and herbal therapy in tranquil farm settings, appeals to health-conscious travelers. Additionally, petting zoos, seasonal festivals, and rural heritage tours attract varied demographics, diversifying offerings and creating multiple revenue streams that support rural economic growth.
The market research report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Asia-Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, Europe accounted for the largest market share on account of its rich agricultural heritage, diverse farm experiences, sustainable practices, and strong tourism infrastructure.
Europe leads the agritourism market, driven by its rich agricultural heritage, sustainable farming practices, and strong governmental support for rural tourism. On April 15, 2024, the UN Tourism and European Committee of the Regions released a report highlighting rural tourism's socio-economic impact, focusing on resilience, economic diversification, and cultural preservation. Key recommendations include integrating rural value chains, enhancing digital connectivity, and adopting sustainability trends to empower communities and address challenges such as depopulation. Countries including Italy and France spearhead agritourism with vineyard tours, organic farm stays, and culinary workshops. Seasonal events, harvest festivals, and eco-tourism initiatives enhance Europe’s allure as a top agritourism destination.
The North American agritourism market thrives on diverse farm activities, including pumpkin patches, wine-making tours, and petting zoos. The United States and Canada are key players, with a focus on adventure tourism such as corn mazes and zip-lining. Growing consumer interest in locally sourced food and eco-friendly experiences further supports the expansion of agritourism across the region.
The industry for agritourism in Asia Pacific is expanding quickly, propelled by nations including Thailand, Japan, and India. Cultural agricultural activities, excursions to tea plantations, and tours of rice paddies all attract tourists. Rural tourism is growing and becoming increasingly popular worldwide due to supportive government attempts to promote it as well as the region's distinctive agricultural methods and scenic surroundings.
Latin America offers rich agritourism experiences, focusing on coffee plantations, organic farms, and eco-tourism. Various countries attract visitors with hands-on coffee cultivation tours and sustainable farming activities. The biodiversity of the region and rapid integration of indigenous agricultural practices enhance its appeal, making it a growing player in the global agritourism market.
The Middle East and Africa are emerging agritourism markets, leveraging their unique agricultural traditions and landscapes. Activities such as desert farming tours, olive harvesting, and community-based tourism initiatives in countries such as Morocco and South Africa are gaining traction. Increasing interest in sustainable agriculture and eco-tourism supports the market’s development in these regions.
Some of the leading agritourism market companies include Agrilys Voyages, Bay Farm Tours, Blackberry Farm LLC, Domiruth PeruTravel, Farm to Farm Tours, Field Farm Tours Ltd, Greenmount Travel, Harvest Fresh Farms, Liberty Hill Farm, Monteillet Fromagerie, Select Holidays, Stita Farm Tours, and Willow-Witt Ranch., among many others. The 12-day Heart of Africa tour by Bay Farm Tours, scheduled for 9th to 20th October 2024 and 21st October to 1st November 2024, explores Zambia, Namibia, and Botswana. Highlights include Victoria Falls, the Zambezi River Sundowner Cruise, and wildlife-rich experiences in Chobe National Park. Guests enjoy guided game drives, Livingstone Island excursions, and unique activities such as dining at the Elephant Cafe. The package offers 10 nights of 4-star accommodation, meals, and insightful agricultural visits, such as banana and cattle farming, delivering stunning scenery and cultural immersion.
Report Features | Details |
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Market Size in 2024 | USD 73.2 Billion |
Market Forecast in 2033 | USD 205.6 Billion |
Market Growth Rate 2025-2033 | 10.9% |
Units | Billion USD |
Segments Coverage | Tourist Type, Activity, Booking Channel, Sales Channel, Region |
Regions Covered | Asia Pacific, Europe, North America, Latin America, Middle East and Africa |
Countries Covered | United States, Canada, Germany, France, United Kingdom, Italy, Spain, Russia, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico |
Companies Covered | Agrilys Voyages, Bay Farm Tours, Blackberry Farm LLC, Domiruth PeruTravel, Farm To Farm Tours, Field Farm Tours Ltd, Greenmount Travel, Harvest Fresh Farms, Liberty Hill Farm, Monteillet Fromagerie, Select Holidays, Stita Farm Tours, Willow-Witt Ranch, etc. |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |